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Annals of the Academy of Medicine, Singapore|February 18, 2009
Medical management of obesity and its complicationsIan D CatersonAsia Pacific Journal of Clinical Nutrition|August 25, 2006
Emerging pharmacotherapy for treating obesity and associated cardiometabolic riskIan D Caterson, Nick FinerThe Medical Journal of Australia|November 26, 2003
Snowballing obesity: Australians will get run over if they just sit thereJohn C Catford, Ian D CatersonInternal Medicine Journal|July 6, 2017
Approaches to obesity managementArianne N Sweeting, Ian D CatersonBest Practice & Research. Clinical Endocrinology & Metabolism|December 7, 2002
Obesity: epidemiology and possible preventionIan D Caterson, Timothy P GillThe British Journal of Nutrition|October 3, 2017
Are large dinners associated with excess weight, and does eating a smaller dinner achieve greater weight loss? A systematic review and meta-analysisMackenzie Fong, Ian D Caterson, Claire D MadiganObesity (Silver Spring, Md.)|December 19, 2009
Elevated insulin sensitivity in low-protein offspring rats is prevented by a high-fat diet and is associated with visceral fatAlison K Gosby, Christopher A Maloney, Ian D CatersonInternational Journal of Obesity (2005)|November 23, 2018
The relationship between obesity and tertiary education outcomes: a systematic reviewAndrew J Hill, Rocio Rodriguez Lopez, Ian D CatersonNutrients|June 15, 2017
Are the Gut Bacteria Telling Us to Eat or Not to Eat? Reviewing the Role of Gut Microbiota in the Etiology, Disease Progression and Treatment of Eating DisordersYan Y Lam, Sarah Maguire, Talia Palacios, et al.Journal of the American College of Nutrition|December 4, 2012
A randomized controlled trial in young women of the effects of consuming pork meat or iron supplements on nutritional status and feeling of well-beingJennifer O McArthur, Peter Petocz, Ian D Caterson, et al.Pageof 11