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Functional Plant Biology : FPB
|
March 5, 2020
Genetic variation for leaf carbon isotope discrimination and its association with transpiration efficiency in canola (Brassica napus)
Shek M Hossain, Josette Masle, Andrew Easton, et al.
Poultry Science
|
March 21, 2026
Supplementation of exogenous enzymes and a reducing agent in broilers fed red sorghum-wheat blended diets
Eunjoo Kim, Yuxin Han, Shemil P Macelline, et al.
Biotechnology for Biofuels
|
March 2, 2021
Stem vacuole-targetted sucrose isomerase enhances sugar content in sorghum
Guoquan Liu, Yan Zhang, Hao Gong, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
September 1, 2018
Outlook: Sorghum as a feed grain for Australian chicken-meat production
Peter H Selle, Amy F Moss, Ha H Truong, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik
|
October 18, 2018
Discovering new alleles for yellow spot resistance in the Vavilov wheat collection
Eric G Dinglasan, Dharmendra Singh, Manisha Shankar, et al.
Plant Biotechnology Journal
|
November 5, 2025
Induction of Synthetic Apomixis in Two Sorghum Hybrids Enables Seed Yield and Genotype Preservation Over Multiple Generations
Marissa K Simon, Li Yuan, Ping Che, et al.
Frontiers in Plant Science
|
November 10, 2016
Whole Genome Sequencing Reveals Potential New Targets for Improving Nitrogen Uptake and Utilization in <i>Sorghum bicolor</i>
Karen Massel, Bradley C Campbell, Emma S Mace, et al.
Plant Biotechnology Journal
|
May 8, 2016
Domestication and the storage starch biosynthesis pathway: signatures of selection from a whole sorghum genome sequencing strategy
Bradley C Campbell, Edward K Gilding, Emma S Mace, et al.
Poultry Science
|
December 27, 2025
Inclusions of diverse sorghum hybrids in diets based on wheat-sorghum blends support entirely satisfactory broiler chicken performance
Eunjoo Kim, Shemil P Macelline, Chloe Txin Hey Chan, et al.
Nature Communications
|
February 14, 2013
Allelic variation at a single gene increases food value in a drought-tolerant staple cereal
Edward K Gilding, Celine H Frère, Alan Cruickshank, et al.
Page
of 6
Search research articles
Search
Showing results (31-40 of 55) with videos related to
Sort By:
Page
of 6
Functional Plant Biology : FPB
|
March 5, 2020
Genetic variation for leaf carbon isotope discrimination and its association with transpiration efficiency in canola (Brassica napus)
Shek M Hossain, Josette Masle, Andrew Easton, et al.
Poultry Science
|
March 21, 2026
Supplementation of exogenous enzymes and a reducing agent in broilers fed red sorghum-wheat blended diets
Eunjoo Kim, Yuxin Han, Shemil P Macelline, et al.
Biotechnology for Biofuels
|
March 2, 2021
Stem vacuole-targetted sucrose isomerase enhances sugar content in sorghum
Guoquan Liu, Yan Zhang, Hao Gong, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
September 1, 2018
Outlook: Sorghum as a feed grain for Australian chicken-meat production
Peter H Selle, Amy F Moss, Ha H Truong, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik
|
October 18, 2018
Discovering new alleles for yellow spot resistance in the Vavilov wheat collection
Eric G Dinglasan, Dharmendra Singh, Manisha Shankar, et al.
Plant Biotechnology Journal
|
November 5, 2025
Induction of Synthetic Apomixis in Two Sorghum Hybrids Enables Seed Yield and Genotype Preservation Over Multiple Generations
Marissa K Simon, Li Yuan, Ping Che, et al.
Frontiers in Plant Science
|
November 10, 2016
Whole Genome Sequencing Reveals Potential New Targets for Improving Nitrogen Uptake and Utilization in <i>Sorghum bicolor</i>
Karen Massel, Bradley C Campbell, Emma S Mace, et al.
Plant Biotechnology Journal
|
May 8, 2016
Domestication and the storage starch biosynthesis pathway: signatures of selection from a whole sorghum genome sequencing strategy
Bradley C Campbell, Edward K Gilding, Emma S Mace, et al.
Poultry Science
|
December 27, 2025
Inclusions of diverse sorghum hybrids in diets based on wheat-sorghum blends support entirely satisfactory broiler chicken performance
Eunjoo Kim, Shemil P Macelline, Chloe Txin Hey Chan, et al.
Nature Communications
|
February 14, 2013
Allelic variation at a single gene increases food value in a drought-tolerant staple cereal
Edward K Gilding, Celine H Frère, Alan Cruickshank, et al.
Page
of 6