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Frontiers in Nutrition
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April 8, 2022
Changes in Greenhouse Grown Tomatoes Metabolite Content Depending on Supplemental Light Quality
Ina Alsina, Ieva Erdberga, Mara Duma, et al.
Foods (Basel, Switzerland)
|
May 27, 2023
Non-Destructive Quality Evaluation of 80 Tomato Varieties Using Vis-NIR Spectroscopy
Lilija Duckena, Reinis Alksnis, Ieva Erdberga, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 2) with videos related to
Sort By:
Page
of 1
Frontiers in Nutrition
|
April 8, 2022
Changes in Greenhouse Grown Tomatoes Metabolite Content Depending on Supplemental Light Quality
Ina Alsina, Ieva Erdberga, Mara Duma, et al.
Foods (Basel, Switzerland)
|
May 27, 2023
Non-Destructive Quality Evaluation of 80 Tomato Varieties Using Vis-NIR Spectroscopy
Lilija Duckena, Reinis Alksnis, Ieva Erdberga, et al.
Page
of 1