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Ifigenia Geornaras

Showing results (1-10 of 78) with videos related to

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Meat Science|June 1, 2010
Overview of current meat hygiene and safety risks and summary of recent studies on biofilms, and control of Escherichia coli O157:H7 in nonintact, and Listeria monocytogenes in ready-to-eat, meat productsJohn N Sofos, Ifigenia Geornaras
Microbiology Resource Announcements|April 20, 2026
Draft genome sequences of 180 bacterial strains recovered from ground beef in retail markets in Fort Collins, ColoradoChloe Kane, Ifigenia Geornaras, Peipei Zhang
Foods (Basel, Switzerland)|May 14, 2025
<i>Pseudomonas</i> in Meat Processing EnvironmentsChloe Calhoun, Ifigenia Geornaras, Peipei Zhang
Journal of Food Science|April 23, 2013
Biofilm formation of O157 and non-O157 Shiga toxin-producing Escherichia coli and multidrug-resistant and susceptible Salmonella typhimurium and newport and their inactivation by sanitizersAliyar Fouladkhah, Ifigenia Geornaras, John N Sofos
Journal of Food Protection|July 10, 2013
Effect of age of cook-in-bag delicatessen meats formulated with lactate-diacetate on the behavior of Listeria monocytogenes contamination introduced when opening the packages during storageIfigenia Geornaras, Darren Toczko, John N Sofos
Food Microbiology|September 10, 2013
Lactic acid resistance of Shiga toxin-producing Escherichia coli and multidrug-resistant and susceptible Salmonella Typhimurium and Salmonella Newport in meat homogenateAliyar Fouladkhah, Ifigenia Geornaras, Hua Yang, et al.
International Journal of Food Microbiology|April 11, 2009
Antilisterial activities of salad dressings, without or with prior microwave oven heating, on frankfurters during simulated home storageCangliang Shen, Ifigenia Geornaras, Patricia A Kendall, et al.
Journal of Food Science|January 15, 2013
Antilisterial properties of marinades during refrigerated storage and microwave oven reheating against post-cooking inoculated chicken breast meatAliyar Fouladkhah, Ifigenia Geornaras, George-John Nychas, et al.
Journal of Food Science|June 4, 2009
Modeling the effect of marination and temperature on Salmonella inactivation during drying of beef jerkyYohan Yoon, Ifigenia Geornaras, Patricia A Kendall, et al.
Journal of Food Protection|May 14, 2009
Control of Listeria monocytogenes on frankfurters by dipping in hops beta acids solutionsCangliang Shen, Ifigenia Geornaras, Patricia A Kendall, et al.
Pageof 8

Showing results (1-10 of 78) with videos related to

Sort By:
Pageof 8
Meat Science|June 1, 2010
Overview of current meat hygiene and safety risks and summary of recent studies on biofilms, and control of Escherichia coli O157:H7 in nonintact, and Listeria monocytogenes in ready-to-eat, meat productsJohn N Sofos, Ifigenia Geornaras
Microbiology Resource Announcements|April 20, 2026
Draft genome sequences of 180 bacterial strains recovered from ground beef in retail markets in Fort Collins, ColoradoChloe Kane, Ifigenia Geornaras, Peipei Zhang
Foods (Basel, Switzerland)|May 14, 2025
<i>Pseudomonas</i> in Meat Processing EnvironmentsChloe Calhoun, Ifigenia Geornaras, Peipei Zhang
Journal of Food Science|April 23, 2013
Biofilm formation of O157 and non-O157 Shiga toxin-producing Escherichia coli and multidrug-resistant and susceptible Salmonella typhimurium and newport and their inactivation by sanitizersAliyar Fouladkhah, Ifigenia Geornaras, John N Sofos
Journal of Food Protection|July 10, 2013
Effect of age of cook-in-bag delicatessen meats formulated with lactate-diacetate on the behavior of Listeria monocytogenes contamination introduced when opening the packages during storageIfigenia Geornaras, Darren Toczko, John N Sofos
Food Microbiology|September 10, 2013
Lactic acid resistance of Shiga toxin-producing Escherichia coli and multidrug-resistant and susceptible Salmonella Typhimurium and Salmonella Newport in meat homogenateAliyar Fouladkhah, Ifigenia Geornaras, Hua Yang, et al.
International Journal of Food Microbiology|April 11, 2009
Antilisterial activities of salad dressings, without or with prior microwave oven heating, on frankfurters during simulated home storageCangliang Shen, Ifigenia Geornaras, Patricia A Kendall, et al.
Journal of Food Science|January 15, 2013
Antilisterial properties of marinades during refrigerated storage and microwave oven reheating against post-cooking inoculated chicken breast meatAliyar Fouladkhah, Ifigenia Geornaras, George-John Nychas, et al.
Journal of Food Science|June 4, 2009
Modeling the effect of marination and temperature on Salmonella inactivation during drying of beef jerkyYohan Yoon, Ifigenia Geornaras, Patricia A Kendall, et al.
Journal of Food Protection|May 14, 2009
Control of Listeria monocytogenes on frankfurters by dipping in hops beta acids solutionsCangliang Shen, Ifigenia Geornaras, Patricia A Kendall, et al.
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