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Molecular Nutrition & Food Research|January 23, 2014
High vitamin D and calcium intakes reduce diet-induced obesity in mice by increasing adipose tissue apoptosisIgor N Sergeev, Qingming SongNutrition Research Reviews|May 17, 2012
Calcium and vitamin D in obesityQingming Song, Igor N SergeevNutrition Research (New York, N.Y.)|December 23, 2014
High vitamin D and calcium intakes increase bone mineral (Ca and P) content in high-fat diet-induced obese miceQingming Song, Igor N SergeevEndocrine|December 11, 2003
Calcium as a mediator of apoptosis in bovine oocytes and preimplantation embryosIgor N Sergeev, Anthony W NormanOpen Access Journal of Sports Medicine|January 1, 2014
Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runnersShane D Scholten, Igor N SergeevNutrients|January 19, 2020
Effects of Synbiotic Supplement on Human Gut Microbiota, Body Composition and Weight Loss in ObesityIgor N Sergeev, Thamer Aljutaily, Gemma Walton, et al.Open Access Journal of Sports Medicine|August 6, 2015
Effects of vitamin D and quercetin, alone and in combination, on cardiorespiratory fitness and muscle function in physically active male adultsShane D Scholten, Igor N Sergeev, Qingming Song, et al.Molecular Nutrition & Food Research|November 6, 2007
Apoptosis-inducing activity of hydroxylated polymethoxyflavones and polymethoxyflavones from orange peel in human breast cancer cellsIgor N Sergeev, Chi-Tang Ho, Shiming Li, et al.Life Sciences|October 19, 2006
Polymethoxylated flavones induce Ca(2+)-mediated apoptosis in breast cancer cellsIgor N Sergeev, Shiming Li, Julie Colby, et al.Journal of Agricultural and Food Chemistry|June 16, 2009
Polymethoxyflavones activate Ca2+-dependent apoptotic targets in adipocytesIgor N Sergeev, Shiming Li, Chi-Tang Ho, et al.Pageof 3