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Igor Pravst

Showing results (81-90 of 86) with videos related to

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Nutrients|November 27, 2021
Inadequate Intake of Dietary Fibre in Adolescents, Adults, and Elderlies: Results of Slovenian Representative SI. Menu StudyBarbara Koroušić Seljak, Eva Valenčič, Hristo Hristov, et al.
Public Health Nutrition|July 29, 2020
Assessment of <i>trans-</i>fatty acid content in a sample of foods from the Slovenian food supply using a sales-weighting approachAnita Kušar, Maša Hribar, Živa Lavriša, et al.
Frontiers in Nutrition|March 25, 2026
Goals in Nutrition Science 2025-2030Elliot M Berry, Barbara R Cardoso, Sean B Cash, et al.
Nutrients|May 28, 2022
Comment on Muzzioli et al. Are Front-of-Pack Labels a Health Policy Tool? <i>Nutrients</i> 2022, <i>14</i>, 771Hassan Aguenaou, Nancy Babio, Mélanie Deschasaux-Tanguy, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|April 13, 2019
Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countriesBridget Kelly, Stefanie Vandevijvere, SeeHoe Ng, et al.
Frontiers in Nutrition|November 14, 2025
Validation of the fermented food frequency questionnaire to assess consumption across four European regions: a study within the promoting innovation of fermented foods cost actionEmmanuella Magriplis, Theodoros Smiliotopoulos, Niki Myrintzou, et al.
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Showing results (81-90 of 86) with videos related to

Sort By:
Pageof 9
You have reached the last page of results.This site can display upto 86 results.
Nutrients|November 27, 2021
Inadequate Intake of Dietary Fibre in Adolescents, Adults, and Elderlies: Results of Slovenian Representative SI. Menu StudyBarbara Koroušić Seljak, Eva Valenčič, Hristo Hristov, et al.
Public Health Nutrition|July 29, 2020
Assessment of <i>trans-</i>fatty acid content in a sample of foods from the Slovenian food supply using a sales-weighting approachAnita Kušar, Maša Hribar, Živa Lavriša, et al.
Frontiers in Nutrition|March 25, 2026
Goals in Nutrition Science 2025-2030Elliot M Berry, Barbara R Cardoso, Sean B Cash, et al.
Nutrients|May 28, 2022
Comment on Muzzioli et al. Are Front-of-Pack Labels a Health Policy Tool? <i>Nutrients</i> 2022, <i>14</i>, 771Hassan Aguenaou, Nancy Babio, Mélanie Deschasaux-Tanguy, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|April 13, 2019
Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countriesBridget Kelly, Stefanie Vandevijvere, SeeHoe Ng, et al.
Frontiers in Nutrition|November 14, 2025
Validation of the fermented food frequency questionnaire to assess consumption across four European regions: a study within the promoting innovation of fermented foods cost actionEmmanuella Magriplis, Theodoros Smiliotopoulos, Niki Myrintzou, et al.
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