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Bioscience, Biotechnology, and Biochemistry|November 24, 2018
Identification of a gene cluster for biosynthesis of the sesquiterpene antibiotic, heptelidic acid, in <i>Aspergillus oryzae</i>Yasutomo Shinohara, Ikuko Nishimura, Yasuji KoyamaAnalytical Biochemistry|October 21, 2005
Simple and rapid determination of histamine in food using a new histamine dehydrogenase from Rhizobium spTsuneo Sato, Tatsuo Horiuchi, Ikuko NishimuraJournal of Biotechnology|June 21, 2005
Histamine dehydrogenase from Rhizobium sp.: gene cloning, expression in Escherichia coli, characterization and application to histamine determinationMikio Bakke, Tsuneo Sato, Keiichi Ichikawa, et al.Bioscience, Biotechnology, and Biochemistry|April 10, 2018
Survival strategy of the salt-tolerant lactic acid bacterium, Tetragenococcus halophilus, to counteract koji mold, Aspergillus oryzae, in soy sauce brewingIkuko Nishimura, Yasutomo Shinohara, Tetsuya Oguma, et al.Journal of Chromatography. A|February 25, 2009
Improvement of the high-speed logD assay using an injection marker for the water plug aspiration/injection methodIkuko Nishimura, Atsushi Hirano, Taro Yamashita, et al.International Journal of Molecular Medicine|December 14, 2011
A sulfated polysaccharide, fucoidan, enhances the immunomodulatory effects of lactic acid bacteriaTadaomi Kawashima, Katsura Murakami, Ikuko Nishimura, et al.Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|December 18, 2010
Fermented soymilk increases voluntary wheel running activity and sexual behavior in male ratsTakuya Sato, Yasutomo Shinohara, Daisuke Kaneko, et al.Molecular and Cellular Endocrinology|April 6, 2010
Naringenin chalcone improves adipocyte functions by enhancing adiponectin productionTaro Horiba, Ikuko Nishimura, Yuji Nakai, et al.Journal of Medicinal Chemistry|April 29, 2009
Synthesis and biological activities of topoisomerase I inhibitors, 6-arylmethylamino analogues of edotecarinSatoshi Sunami, Teruyuki Nishimura, Ikuko Nishimura, et al.Allergology International : Official Journal of the Japanese Society of Allergology|February 26, 2009
Clinical efficacy of halophilic lactic acid bacterium Tetragenococcus halophilus Th221 from soy sauce moromi for perennial allergic rhinitisIkuko Nishimura, Toshinori Igarashi, Tadao Enomoto, et al.Pageof 2