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Journal of Agricultural and Food Chemistry|March 11, 2011
Recovery and characterization of α-zein from corn fermentation coproductsIlankovan Paraman, Buddhi P LamsalJournal of Agricultural and Food Chemistry|October 17, 2012
Micronutrient and protein-fortified whole grain puffed rice made by supercritical fluid extrusionIlankovan Paraman, Michael E Wagner, Syed S H RizviBioresource Technology|September 4, 2009
Recovering corn germ enriched in recombinant protein by wet-fractionationIlankovan Paraman, Steven R Fox, Matthew T Aspelund, et al.Journal of Agricultural and Food Chemistry|September 3, 2010
Utilizing protein-lean coproducts from corn containing recombinant pharmaceutical proteins for ethanol productionIlankovan Paraman, Lorena Moeller, M Paul Scott, et al.Pageof 1