Showing results (1-10 of 3) with videos related to
Sort By:
Pageof 1
Food Chemistry|December 16, 2017
Study on decomposition products of norbixin during bleaching with hydrogen peroxide and a peroxidase by means of UPLC-UV and mass spectrometryWibo B van Scheppingen, Ilco A L A Boogers, Alexander L L DuchateauBiopolymers|December 24, 2019
Quantification of morphochemical changes during in situ enzymatic hydrolysis of individual biomass particles based on autofluorescence imagingDimitrios Kapsokalyvas, Joachim Loos, Ilco A L A Boogers, et al.Microscopy and Microanalysis : the Official Journal of Microscopy Society of America, Microbeam Analysis Society, Microscopical Society of Canada|October 19, 2018
Biomass Pretreatment and Enzymatic Hydrolysis Dynamics Analysis Based on Particle Size ImagingDimitrios Kapsokalyvas, Arnold Wilbers, Ilco A L A Boogers, et al.Pageof 1