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Journal of Experimental Botany|November 18, 2010
The lipoxygenase-dependent oxygenation of lipid body membranes is promoted by a patatin-type phospholipase in cucumber cotyledonsMaike Rudolph, Armin Schlereth, Martina Körner, et al.
The Journal of Biological Chemistry|March 5, 2011
Lipoxygenase-mediated oxidation of polyunsaturated N-acylethanolamines in ArabidopsisAruna Kilaru, Cornelia Herrfurth, Jantana Keereetaweep, et al.
Biochimica Et Biophysica Acta|April 1, 2014
Isolation and characterization of the plasma membrane from the yeast Pichia pastorisKarlheinz Grillitsch, Pablo Tarazona, Lisa Klug, et al.
Plant & Cell Physiology|November 6, 2023
Wounding Triggers Wax Biosynthesis in Arabidopsis Leaves in an Abscisic Acid-Dependent and Jasmonoyl-Isoleucine-Dependent MannerMilena Lewandowska, Krzysztof Zienkiewicz, Agnieszka Zienkiewicz, et al.
The New Phytologist|March 8, 2012
Intraspecific genotypic variability determines concentrations of key truffle volatilesRichard Splivallo, Nayuf Valdez, Nina Kirchhoff, et al.
The Plant Cell|May 6, 2021
The glycosyltransferase UGT76B1 modulates N-hydroxy-pipecolic acid homeostasis and plant immunityLennart Mohnike, Dmitrij Rekhter, Weijie Huang, et al.
Journal of Agricultural and Food Chemistry|November 8, 2008
The role of oxylipins and antioxidants on off-flavor precursor formation during potato flake processingVirginie Gosset, Cornelia Göbel, Gaëlle Laine, et al.
Journal of Agricultural and Food Chemistry|May 13, 2014
Infection of corn ears by Fusarium spp. induces the emission of volatile sesquiterpenesEva-Maria Becker, Cornelia Herrfurth, Sandra Irmisch, et al.
Plant Biotechnology Journal|February 26, 2016
Potato tuber expression of Arabidopsis WRINKLED1 increase triacylglycerol and membrane lipids while affecting central carbohydrate metabolismPer Hofvander, Till Ischebeck, Helle Turesson, et al.
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