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Animals : an Open Access Journal From MDPI
|
December 17, 2024
Variability in Distillers' Co-Product Compositions and Their Nutritional Availability for Pigs: Insights from a Systematic Literature Review
Herbert Rech, Alícia Zem Fraga, Carolina Haubert Franceschi, et al.
Animals : an Open Access Journal From MDPI
|
October 26, 2024
A Simplified Daily Fit Model to Reduce Costs and Nutrient Intake in Growing-Finishing Pigs
Yann M Ferreira, Rayna S V Amaral, Blandina G V Silva, et al.
Animals : an Open Access Journal From MDPI
|
May 27, 2026
Reducing the Environmental Impact of Growing-Finishing Pig Production Through Daily Feed Adjustment: A Comparative Life Cycle Assessment
Yann Malini, Rayna S V Amaral, Blandina G V Silva, et al.
Animals : an Open Access Journal From MDPI
|
March 11, 2023
Feeding Behavior of Finishing Pigs under Diurnal Cyclic Heat Stress
Marllon José Karpeggiane de Oliveira, Marcio Valk, Antônio Diego Brandão Melo, et al.
Frontiers in Veterinary Science
|
April 8, 2024
Using probiotics to improve nutrient digestibility and gut-health of weaned pigs: a comparison of maternal and nursery supplementation strategies
Gabriela Miotto Galli, Ines Andretta, Crystal Levesque, et al.
Journal of Animal Science
|
January 7, 2026
Preventive-curative functional amino acid-supplemented diet improves health, growth performance, and resilience of growing pigs under an immune challenge
Ismael França, Danilo Alves Marçal, Graziela Alves Da Cunha Valini, et al.
Avian Pathology : Journal of the W.V.P.A
|
September 25, 2024
Copper nanoparticles effectively reduce <i>Salmonella</i> Enteritidis in broiler chicken diet and water
Karine Patrin Pontin, Karen Apellanis Borges, Thales Quedi Furian, et al.
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of 4
Search research articles
Search
Showing results (31-40 of 37) with videos related to
Sort By:
Page
of 4
You have reached the last page of results.
This site can display upto 37 results.
Animals : an Open Access Journal From MDPI
|
December 17, 2024
Variability in Distillers' Co-Product Compositions and Their Nutritional Availability for Pigs: Insights from a Systematic Literature Review
Herbert Rech, Alícia Zem Fraga, Carolina Haubert Franceschi, et al.
Animals : an Open Access Journal From MDPI
|
October 26, 2024
A Simplified Daily Fit Model to Reduce Costs and Nutrient Intake in Growing-Finishing Pigs
Yann M Ferreira, Rayna S V Amaral, Blandina G V Silva, et al.
Animals : an Open Access Journal From MDPI
|
May 27, 2026
Reducing the Environmental Impact of Growing-Finishing Pig Production Through Daily Feed Adjustment: A Comparative Life Cycle Assessment
Yann Malini, Rayna S V Amaral, Blandina G V Silva, et al.
Animals : an Open Access Journal From MDPI
|
March 11, 2023
Feeding Behavior of Finishing Pigs under Diurnal Cyclic Heat Stress
Marllon José Karpeggiane de Oliveira, Marcio Valk, Antônio Diego Brandão Melo, et al.
Frontiers in Veterinary Science
|
April 8, 2024
Using probiotics to improve nutrient digestibility and gut-health of weaned pigs: a comparison of maternal and nursery supplementation strategies
Gabriela Miotto Galli, Ines Andretta, Crystal Levesque, et al.
Journal of Animal Science
|
January 7, 2026
Preventive-curative functional amino acid-supplemented diet improves health, growth performance, and resilience of growing pigs under an immune challenge
Ismael França, Danilo Alves Marçal, Graziela Alves Da Cunha Valini, et al.
Avian Pathology : Journal of the W.V.P.A
|
September 25, 2024
Copper nanoparticles effectively reduce <i>Salmonella</i> Enteritidis in broiler chicken diet and water
Karine Patrin Pontin, Karen Apellanis Borges, Thales Quedi Furian, et al.
Page
of 4