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American Journal of Physiology. Renal Physiology|April 13, 2012
Low plasma carnosinase activity promotes carnosinemia after carnosine ingestion in humansInge Everaert, Youri Taes, Emile De Heer, et al.
European Journal of Applied Physiology|March 5, 2011
Effects of sprint training combined with vegetarian or mixed diet on muscle carnosine content and buffering capacityAudrey Baguet, Inge Everaert, Hélène De Naeyer, et al.
Journal of the International Society of Sports Nutrition|February 16, 2021
Ergogenic effect of pre-exercise chicken broth ingestion on a high-intensity cycling time-trialSilvia Barbaresi, Laura Blancquaert, Zoran Nikolovski, et al.
Amino Acids|November 29, 2011
Reduced muscle carnosine content in type 2, but not in type 1 diabetic patientsBruno Gualano, Inge Everaert, Sanne Stegen, et al.
Medicine and Science in Sports and Exercise|January 21, 2017
Effects of Histidine and β-alanine Supplementation on Human Muscle Carnosine StorageLaura Blancquaert, Inge Everaert, Maarten Missinne, et al.
Plos One|October 7, 2015
Muscle Carnosine Is Associated with Cardiometabolic Risk Factors in HumansBarbora de Courten, Timea Kurdiova, Maximilian P J de Courten, et al.
Human Molecular Genetics|March 24, 2017
AAV9 delivered bispecific nanobody attenuates amyloid burden in the gelsolin amyloidosis mouse modelAdriaan Verhelle, Nisha Nair, Inge Everaert, et al.
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