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Psychoneuroendocrinology|March 6, 2012
Negative life events, emotions and psychological difficulties as determinants of salivary cortisol in Belgian primary school childrenNathalie Michels, Isabelle Sioen, Inge Huybrechts, et al.
The Proceedings of the Nutrition Society|August 15, 2017
Global comparison of national individual food consumption surveys as a basis for health research and integration in national health surveillance programmesInge Huybrechts, Elom K Aglago, Amy Mullee, et al.
European Journal of Nutrition|February 25, 2022
Food processing groups and colorectal cancer risk in Morocco: evidence from a nationally representative case-control studyKhaoula El Kinany, Inge Huybrechts, Zineb Hatime, et al.
Critical Reviews in Food Science and Nutrition|March 17, 2022
Food biodiversity: Quantifying the unquantifiable in human dietsGiles T Hanley-Cook, Aisling J Daly, Roseline Remans, et al.
Journal of Clinical Densitometry : the Official Journal of the International Society for Clinical Densitometry|August 21, 2012
Associations of dietary calcium, vitamin D, milk intakes, and 25-hydroxyvitamin D with bone mass in Spanish adolescents: the HELENA studyTheodora Mouratidou, German Vicente-Rodriguez, Luis Gracia-Marco, et al.
Journal of the American Heart Association|December 19, 2022
Nitrites, Nitrates, and Cardiovascular Outcomes: Are We Living "La Vie en Rose" With Pink Processed Meats?Bernard Srour, Eloi Chazelas, Léopold K Fezeu, et al.
International Journal of Molecular Sciences|June 16, 2011
Dietary sources of fiber intake and its association with socio-economic factors among Flemish preschool childrenYi Lin, Selin Bolca, Stefanie Vandevijvere, et al.
Epigenetics|November 11, 2016
Dietary and supplemental maternal methyl-group donor intake and cord blood DNA methylationSara Pauwels, Manosij Ghosh, Radu Corneliu Duca, et al.
Clinical Epigenetics|February 14, 2017
Maternal intake of methyl-group donors affects DNA methylation of metabolic genes in infantsSara Pauwels, Manosij Ghosh, Radu Corneliu Duca, et al.
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