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Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 16, 2021
Comparison of Fecal Sample Collection Methods for Microbial Analysis Embedded within Colorectal Cancer Screening ProgramsSemi Zouiouich, Mahendra Mariadassou, Olivier Rué, et al.
American Journal of Industrial Medicine|August 6, 2019
Occupation and risk of female breast cancer: A case-control study in MoroccoMohamed Khalis, Karima El Rhazi, Emmanuel Fort, et al.
Plos One|November 17, 2012
Prospective analysis of the association of a common variant of FTO (rs9939609) with adiposity in children: results of the IDEFICS studyFabio Lauria, Alfonso Siani, Karin Bammann, et al.
The British Journal of Nutrition|February 10, 2026
Adherence to WCRF/AICR cancer prevention recommendations and reduction in breast cancer risk: results of a large-scale case-control study in MoroccoNajoua Lamchabbek, Siham Mrah, Najia Mane, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|April 29, 2019
Reproducibility and relative validity of a semiquantitative food frequency questionnaire in European preschoolers: The ToyBox studyTheodora Mouratidou, María Isabel Mesana Graffe, Inge Huybrechts, et al.
European Journal of Nutrition|December 19, 2025
Dietary patterns and breast cancer risk: a large-scale case control study among Moroccan womenNajoua Lamchabbek, Najia Mane, Siham Mrah, et al.
Public Health Nutrition|January 5, 2013
Relative validity of the Children's Eating Habits Questionnaire-food frequency section among young European children: the IDEFICS StudySilvia Bel-Serrat, Theodora Mouratidou, Valeria Pala, et al.
European Journal of Public Health|January 27, 2015
Dietary protein and amino acids intake and its relationship with blood pressure in adolescents: the HELENA STUDYAugusto César Ferreira de Moraes, Silvia Bel-Serrat, Yannis Manios, et al.
Children (Basel, Switzerland)|November 27, 2025
Non-Communicable Diseases in Children: Systems-Based Approaches to Incorporating Nutrition into Medical CareMichelle Walters, Ronald Barr, Joao Breda, et al.
The Journal of Nutrition|May 20, 2011
FADS1 genetic variability interacts with dietary α-linolenic acid intake to affect serum non-HDL-cholesterol concentrations in European adolescentsJulie Dumont, Inge Huybrechts, Andre Spinneker, et al.
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