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International Journal of Behavioral Medicine|February 5, 2013
The association between childhood stress and body composition, and the role of stress-related lifestyle factors--cross-sectional findings from the baseline ChiBSD surveyBarbara Vanaelst, Nathalie Michels, Els Clays, et al.
Food Chemistry|October 5, 2015
Compilation of a standardised international folate database for EPICGeneviève Nicolas, Cornelia M Witthöft, Jérôme Vignat, et al.
Nutrients|July 30, 2017
The Paradox of Ingestion of Dietary Cholesterol in "Vegans"-ReplyPeter Clarys, Tom Deliens, Inge Huybrechts, et al.
Cancer Causes & Control : CCC|January 14, 2016
Comparison of anthropometric measurements of adiposity in relation to cancer risk: a systematic review of prospective studiesJosefine De Ridder, Cristina Julián-Almárcegui, Amy Mullee, et al.
Food & Nutrition Research|November 16, 2011
Repeated 24-hour recalls versus dietary records for estimating nutrient intakes in a national food consumption surveyWillem De Keyzer, Inge Huybrechts, Veerle De Vriendt, et al.
Plos One|October 18, 2016
Fracture Risk in Relation to Serum 25-Hydroxyvitamin D and Physical Activity: Results from the EPIC-Norfolk Cohort StudyCristina Julian, Marleen A H Lentjes, Inge Huybrechts, et al.
European Journal of Public Health|July 31, 2012
Relative validity of a short qualitative food frequency questionnaire for use in food consumption surveysWillem De Keyzer, Arnold Dekkers, Veerle Van Vlaslaer, et al.
Nutrients|February 13, 2025
Associations Between Dietary Factors and Breast Cancer Risk: A Systematic Review of Evidence from the MENA RegionNajoua Lamchabbek, Chaimaa Elattabi, Abdellatif Bour, et al.
Public Health Nutrition|May 25, 2019
Temporal trends in food group availability and cancer incidence in Africa: an ecological analysisElom K Aglago, Freddie Bray, Francis Zotor, et al.
Appetite|January 2, 2010
High dietary supplement intakes among Flemish preschoolersInge Huybrechts, Lea Maes, Carine Vereecken, et al.
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