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Ingeborg A Brouwer

Showing results (51-60 of 118) with videos related to

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European Journal of Heart Failure|October 1, 2009
Intake of very long chain n-3 fatty acids from fish and the incidence of heart failure: the Rotterdam StudyS Coosje Dijkstra, Ingeborg A Brouwer, Frank J A van Rooij, et al.
Journal of the Academy of Nutrition and Dietetics|April 16, 2018
The Mindful Eating Behavior Scale: Development and Psychometric Properties in a Sample of Dutch Adults Aged 55 Years and OlderLaura H H Winkens, Tatjana van Strien, Juan Ramón Barrada, et al.
Public Health Nutrition|August 5, 2014
The role of perceived barriers in explaining socio-economic status differences in adherence to the fruit, vegetable and fish guidelines in older adults: a mediation studyS Coosje Dijkstra, Judith E Neter, Maartje M van Stralen, et al.
Hypertension (Dallas, Tex. : 1979)|December 19, 2007
Lactotripeptides show no effect on human blood pressure: results from a double-blind randomized controlled trialMariëlle F Engberink, Evert G Schouten, Frans J Kok, et al.
The Journal of Nutrition|October 9, 2002
(N-3) fatty acids do not affect electrocardiographic characteristics of healthy men and womenAnouk Geelen, Ingeborg A Brouwer, Peter L Zock, et al.
The Journal of Clinical Psychiatry|January 14, 2016
Major depressive disorder, antidepressant use, and subsequent 2-year weight change patterns in the Netherlands Study of Depression and AnxietyDeborah Gibson-Smith, Mariska Bot, Yuri Milaneschi, et al.
Psychiatry Research|May 2, 2017
Which biopsychosocial variables contribute to more weight gain in depressed persons?Nadine P G Paans, Mariska Bot, Deborah Gibson-Smith, et al.
The American Journal of Clinical Nutrition|April 30, 2003
Folic acid and reduction of plasma homocysteine concentrations in older adults: a dose-response studyFloor V A van Oort, Alida Melse-Boonstra, Ingeborg A Brouwer, et al.
Public Health Nutrition|February 21, 2018
Socio-economic differences in the change of fruit and vegetable intakes among Dutch adults between 2004 and 2011: the GLOBE studyS Coosje Dijkstra, Judith E Neter, Ingeborg A Brouwer, et al.
Appetite|December 25, 2018
Depression and eating styles are independently associated with dietary intakeNadine P G Paans, Deborah Gibson-Smith, Mariska Bot, et al.
Pageof 12

Showing results (51-60 of 118) with videos related to

Sort By:
Pageof 12
European Journal of Heart Failure|October 1, 2009
Intake of very long chain n-3 fatty acids from fish and the incidence of heart failure: the Rotterdam StudyS Coosje Dijkstra, Ingeborg A Brouwer, Frank J A van Rooij, et al.
Journal of the Academy of Nutrition and Dietetics|April 16, 2018
The Mindful Eating Behavior Scale: Development and Psychometric Properties in a Sample of Dutch Adults Aged 55 Years and OlderLaura H H Winkens, Tatjana van Strien, Juan Ramón Barrada, et al.
Public Health Nutrition|August 5, 2014
The role of perceived barriers in explaining socio-economic status differences in adherence to the fruit, vegetable and fish guidelines in older adults: a mediation studyS Coosje Dijkstra, Judith E Neter, Maartje M van Stralen, et al.
Hypertension (Dallas, Tex. : 1979)|December 19, 2007
Lactotripeptides show no effect on human blood pressure: results from a double-blind randomized controlled trialMariëlle F Engberink, Evert G Schouten, Frans J Kok, et al.
The Journal of Nutrition|October 9, 2002
(N-3) fatty acids do not affect electrocardiographic characteristics of healthy men and womenAnouk Geelen, Ingeborg A Brouwer, Peter L Zock, et al.
The Journal of Clinical Psychiatry|January 14, 2016
Major depressive disorder, antidepressant use, and subsequent 2-year weight change patterns in the Netherlands Study of Depression and AnxietyDeborah Gibson-Smith, Mariska Bot, Yuri Milaneschi, et al.
Psychiatry Research|May 2, 2017
Which biopsychosocial variables contribute to more weight gain in depressed persons?Nadine P G Paans, Mariska Bot, Deborah Gibson-Smith, et al.
The American Journal of Clinical Nutrition|April 30, 2003
Folic acid and reduction of plasma homocysteine concentrations in older adults: a dose-response studyFloor V A van Oort, Alida Melse-Boonstra, Ingeborg A Brouwer, et al.
Public Health Nutrition|February 21, 2018
Socio-economic differences in the change of fruit and vegetable intakes among Dutch adults between 2004 and 2011: the GLOBE studyS Coosje Dijkstra, Judith E Neter, Ingeborg A Brouwer, et al.
Appetite|December 25, 2018
Depression and eating styles are independently associated with dietary intakeNadine P G Paans, Deborah Gibson-Smith, Mariska Bot, et al.
Pageof 12