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The American Journal of Clinical Nutrition|July 31, 2018
Plasma metabolites associated with healthy Nordic dietary indexes and risk of type 2 diabetes-a nested case-control study in a Swedish populationLin Shi, Carl Brunius, Ingegerd Johansson, et al.Journal of Clinical Periodontology|March 21, 2021
Using national register data to estimate the heritability of periodontitisSimon Haworth, Anders Esberg, Ralf Kuja-Halkola, et al.BMC Public Health|February 8, 2014
Risk equations for the development of worsened glucose status and type 2 diabetes mellitus in a Swedish intervention programAnne Neumann, Margareta Norberg, Olaf Schoffer, et al.The Journal of Nutrition|June 29, 2012
The Mediterranean diet score and mortality are inversely associated in adults living in the subarctic regionGianluca Tognon, Lena Maria Nilsson, Lauren Lissner, et al.Nutrition Journal|May 17, 2023
Healthy Nordic diet and associations with plasma concentrations of metabolites in the choline oxidation pathway: a cross-sectional study from Northern SwedenAndré Hesselink, Anna Winkvist, Bernt Lindahl, et al.Public Health Nutrition|October 1, 2019
Climate impact from diet in relation to background and sociodemographic characteristics in the Västerbotten Intervention ProgrammeAnna Strid, Elinor Hallström, Therese Hjorth, et al.Plos One|January 19, 2017
Oral Microbiota in Infants Fed a Formula Supplemented with Bovine Milk Fat Globule Membranes - A Randomized Controlled TrialNiklas Timby, Magnus Domellöf, Pernilla Lif Holgerson, et al.The American Journal of Clinical Nutrition|February 25, 2024
Fasting plasma metabolites reflecting meat consumption and their associations with incident type 2 diabetes in two Swedish cohortsStefania Noerman, Anna Johansson, Lin Shi, et al.Nutrients|March 26, 2022
Estimating the Direct Effect between Dietary Macronutrients and Cardiometabolic Disease, Accounting for Mediation by Adiposity and Physical ActivityHugo Pomares-Millan, Naeimeh Atabaki-Pasdar, Daniel Coral, et al.Clinical Nutrition (Edinburgh, Scotland)|December 29, 2018
The impact of nutrient-based dietary patterns on cognitive decline in older adultsFederica Prinelli, Laura Fratiglioni, Massimo Musicco, et al.Pageof 26