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Nutrition Journal|April 23, 2016
Dietary intake, leisure time activities and obesity among adolescents in Western Sweden: a cross-sectional studyAnna Winkvist, Bodil Hultén, Jeong-Lim Kim, et al.
Nutrients|June 10, 2023
Genetic Preference for Sweet Taste in Mothers Associates with Mother-Child Preference and IntakePernilla Lif Holgerson, Pamela Hasslöf, Anders Esberg, et al.
Nutrition Journal|May 9, 2013
Low-carbohydrate, high-protein diet score and risk of incident cancer; a prospective cohort studyLena Maria Nilsson, Anna Winkvist, Ingegerd Johansson, et al.
Neuroimage|June 3, 2019
Specific nutrient patterns are associated with higher structural brain integrity in dementia-free older adultsFederica Prinelli, Laura Fratiglioni, Grégoria Kalpouzos, et al.
British Journal of Cancer|May 8, 2019
Prediabetes and diabetes in relation to risk of gastric adenocarcinomaJiaojiao Zheng, Martin Rutegård, Giola Santoni, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|November 29, 2007
Fatty acid profile of the erythrocyte membrane preceding development of Type 2 diabetes mellitusBenno Krachler, Margareta Norberg, Jan W Eriksson, et al.
Environmental Health Perspectives|June 19, 2008
Genetic variation in glutathione-related genes and body burden of methylmercuryKarin Schläwicke Engström, Ulf Strömberg, Thomas Lundh, et al.
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