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Journal of the American Heart Association|April 26, 2017
Maternal Macronutrient Intake and Offspring Blood Pressure 20 Years LaterLaufey Hrolfsdottir, Thorhallur I Halldorsson, Dorte Rytter, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 9, 2019
Effect of two different nutritional supplements on postprandial glucose response and energy- and protein intake in hospitalised patients with COPD: A randomised cross-over studyArora Ros Ingadottir, Eva Bjorg Bjorgvinsdottir, Anne Marie Beck, et al.
The British Journal of Nutrition|November 4, 2025
Exploring ultra-processed food consumption: adherence to food-based dietary guidelines, nutrient intake and the associated greenhouse gas emissions in IcelandSteina Gunnarsdóttir, Ólafur Ögmundarson, Holmfridur Thorgeirsdóttir, et al.
Blood Cancer Journal|April 8, 2026
Dietary intake and the risk of monoclonal gammopathy of undetermined significance: results from the population-based iStopMM screening studyStyrmir Hallsson, Ingibjorg Gunnarsdottir, Marianna Thordardottir, et al.
Pediatrics|September 3, 2014
Birth size and brain function 75 years laterMajon Muller, Sigurdur Sigurdsson, Olafur Kjartansson, et al.
BMC Pediatrics|January 23, 2020
Childhood overweight and obesity and the risk of depression across the lifespanDeborah Gibson-Smith, Thorhallur I Halldorsson, Mariska Bot, et al.
American Journal of Epidemiology|October 13, 2021
Growth Rate in Childhood and Adolescence and the Risk of Breast and Prostate Cancer: A Population-Based StudyAlfheidur Haraldsdottir, Laufey Steingrimsdottir, Gertraud Maskarinec, et al.
Food & Nutrition Research|December 21, 2013
Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study)Svandis Erna Jonsdottir, Lea Brader, Ingibjorg Gunnarsdottir, et al.
European Journal of Nutrition|February 27, 2014
Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, [corrected] controlled trial (SYSDIET)Lea Brader, Lars Rejnmark, Carsten Carlberg, et al.
Plos One|October 24, 2014
Whole grain rye intake, reflected by a biomarker, is associated with favorable blood lipid outcomes in subjects with the metabolic syndrome--a randomized studyOla Kally Magnusdottir, Rikard Landberg, Ingibjorg Gunnarsdottir, et al.
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