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Pain Research & Management|June 27, 2026
Evaluation of the Role of Intravenous Lidocaine Infusion in the Management of Chronic Pain: A Retrospective StudyAbdelhady S M Ali, Thanthullu Vasu, Pradeep IngleJournal of Oral Biology and Craniofacial Research|September 24, 2021
A novel histological grading system for minor salivary gland involvement in oral submucous fibrosis patients with clinico-pathological validationYashwant Ingle, Gargi S Sarode, Sachin C SarodeCureus|June 29, 2023
Assessment of Salivary pH, Buffer Capacity, and Flow in COVID-19-Infected and Vaccinated Dental PatientsMusaad Alghamdi, Navin A Ingle, Mohammad A BaseerWorld Journal of Clinical Cases|June 20, 2015
Primary signet ring cell carcinoma of the appendix: A rare case reportRam V Kulkarni, Sachin B Ingle, Saleha SiddiquiInternational Journal of Food Sciences and Nutrition|May 23, 2015
Emerging nanotechnology for detection of mycotoxins in food and feedMahendra Rai, Priti S Jogee, Avinash P IngleBMC Public Health|August 8, 2006
Participants' perceptions of a lifestyle approach to promoting physical activity: targeting deprived communities in Kingston-upon-HullHelen Wormald, Heidi Waters, Mike Sleap, et al.Archives of Microbiology|July 8, 2017
Engineered Cry1Ac-Cry9Aa hybrid Bacillus thuringiensis delta-endotoxin with improved insecticidal activity against Helicoverpa armigeraJigar V Shah, Rakeshkumar Yadav, Sanjay S IngleTrends in Biotechnology|June 28, 2011
Poly(glycoamidoamine)s: a broad class of carbohydrate-containing polycations for nucleic acid deliveryNilesh P Ingle, Brett Malone, Theresa M ReinekeMagnetic Resonance in Medicine|October 26, 2011
The central signal singularity phenomenon in balanced SSFP and its application to positive-contrast imagingR Reeve Ingle, Tolga Cukur, Dwight G NishimuraThe Journal of Nutrition|September 1, 1977
Sensory factors which affect the acceptance of raw and heated defatted soybeans by ratsM Naim, M R Kare, D E InglePageof 182