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December 16, 2020
Unusual allergen in a butcher with respiratory symptoms
Ingrid Sander, Claus Keller, Christina Czibor, et al.
American Journal of Industrial Medicine
|
May 27, 2015
Eosinophilic airway disease in a patient with a negative skin prick test, but a positive patch test with platinum salts--implications for medical surveillance
Rolf Merget, Manigé Fartasch, Ingrid Sander, et al.
Scandinavian Journal of Work, Environment & Health
|
October 29, 2008
Development of an obeche wood allergen quantification assay for the assessment of allergen exposure in workplaces
Sabine Kespohl, Ingrid Sander, Johannes Schulze, et al.
International Archives of Allergy and Immunology
|
March 14, 2015
IgE sensitization to lupine in bakers - cross-reactivity or co-sensitization to wheat flour?
Vera van Kampen, Ingrid Sander, Santiago Quirce, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
June 24, 2014
IgE-binding properties of a recombinant lipid transfer protein from Cannabis sativa
Hans-Peter Rihs, Alicia Armentia, Ingrid Sander, et al.
Annals of Work Exposures and Health
|
November 28, 2019
Reliability and Correlation Between Indoor Allergen Concentrations from Vacuumed Surface Samples and Electrostatic Dust Collectors
Ingrid Sander, Anne Lotz, Heinz-Dieter Neumann, et al.
Journal of Environmental Monitoring : JEM
|
August 16, 2011
Passive airborne dust sampling to assess mite antigen exposure in farming environments
Eva Zahradnik, Ingrid Sander, Benjamin Kendzia, et al.
International Archives of Allergy and Immunology
|
June 29, 2006
Sensitization due to gum arabic (Acacia senegal): the cause of occupational allergic asthma or crossreaction to carbohydrates?
Ingrid Sander, Monika Raulf-Heimsoth, Kai Wiemer, et al.
Allergologie Select
|
July 25, 2025
Legumes in bread baking: A hidden risk for an IgE-mediated inhalant allergy
Sabine Kespohl, Christian Eisenhawer, Silke Maryska, et al.
Allergologie Select
|
March 29, 2024
Animal exposure, sensitization, and allergic symptoms in first-year veterinary medicine students
Eva Zahradnik, Christoph Nöllenheidt, Ingrid Sander, et al.
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of 6
Search research articles
Search
Showing results (11-20 of 60) with videos related to
Sort By:
Page
of 6
Allergologie Select
|
December 16, 2020
Unusual allergen in a butcher with respiratory symptoms
Ingrid Sander, Claus Keller, Christina Czibor, et al.
American Journal of Industrial Medicine
|
May 27, 2015
Eosinophilic airway disease in a patient with a negative skin prick test, but a positive patch test with platinum salts--implications for medical surveillance
Rolf Merget, Manigé Fartasch, Ingrid Sander, et al.
Scandinavian Journal of Work, Environment & Health
|
October 29, 2008
Development of an obeche wood allergen quantification assay for the assessment of allergen exposure in workplaces
Sabine Kespohl, Ingrid Sander, Johannes Schulze, et al.
International Archives of Allergy and Immunology
|
March 14, 2015
IgE sensitization to lupine in bakers - cross-reactivity or co-sensitization to wheat flour?
Vera van Kampen, Ingrid Sander, Santiago Quirce, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
June 24, 2014
IgE-binding properties of a recombinant lipid transfer protein from Cannabis sativa
Hans-Peter Rihs, Alicia Armentia, Ingrid Sander, et al.
Annals of Work Exposures and Health
|
November 28, 2019
Reliability and Correlation Between Indoor Allergen Concentrations from Vacuumed Surface Samples and Electrostatic Dust Collectors
Ingrid Sander, Anne Lotz, Heinz-Dieter Neumann, et al.
Journal of Environmental Monitoring : JEM
|
August 16, 2011
Passive airborne dust sampling to assess mite antigen exposure in farming environments
Eva Zahradnik, Ingrid Sander, Benjamin Kendzia, et al.
International Archives of Allergy and Immunology
|
June 29, 2006
Sensitization due to gum arabic (Acacia senegal): the cause of occupational allergic asthma or crossreaction to carbohydrates?
Ingrid Sander, Monika Raulf-Heimsoth, Kai Wiemer, et al.
Allergologie Select
|
July 25, 2025
Legumes in bread baking: A hidden risk for an IgE-mediated inhalant allergy
Sabine Kespohl, Christian Eisenhawer, Silke Maryska, et al.
Allergologie Select
|
March 29, 2024
Animal exposure, sensitization, and allergic symptoms in first-year veterinary medicine students
Eva Zahradnik, Christoph Nöllenheidt, Ingrid Sander, et al.
Page
of 6