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Journal of Physiology and Biochemistry
|
July 10, 2012
The effect of troglitazone on lipid accumulation and related gene expression in Hanwoo muscle satellite cell
You Bing Yang, Muthuraman Pandurangan, Dawoon Jeong, et al.
Journal of Animal Science and Technology
|
April 24, 2023
A case study of CO<sub>2</sub> emissions from beef and pork production in South Korea
Dawoon Jeong, Young Soon Kim, Soohyun Cho, et al.
International Journal of Molecular Sciences
|
August 14, 2025
Effects of TBBPA Exposure on Neurodevelopment and Behavior in Mice
Yongin Kim, Inho Hwang, Sun Kim, et al.
Korean Journal for Food Science of Animal Resources
|
September 13, 2018
Effect of High-pressure Processing on the Quality Characteristics and Shelf-life Stability of Hanwoo Beef Marinated with Various Sauces
Yong An Kim, Hoa Van Ba, Dashmaa Dashdorj, et al.
Foods (Basel, Switzerland)
|
January 11, 2024
Beef Toughness and the Amount of Greenhouse Gas Emissions as a Function of Localized Electrical Stimulation
Dawoon Jeong, Young Soon Kim, Hong-Gun Kim, et al.
Journal of Nanoscience and Nanotechnology
|
February 15, 2018
Crosstalk Between Co-Cultured 3T3-L1 and C2C12 Cells After the Exposure of Nano-Titanium Dioxide
Vinay Kumar Tripathi, Allur Subramaniyan Sivakumar, Anupam Dhasmana, et al.
Journal of Animal Science and Technology
|
July 26, 2016
Erratum to: Dry aging of beef; Review
Dashmaa Dashdorj, Vinay Kumar Tripathi, Soohyun Cho, et al.
Pathophysiology : the Official Journal of the International Society for Pathophysiology
|
March 18, 2014
The calpain system and diabetes
Muthuraman Pandurangan, Inho Hwang, Chinzorio Orhirbat, et al.
Biology
|
December 30, 2020
Adipose and Muscle Cell Co-Culture System: A Novel In Vitro Tool to Mimic the In Vivo Cellular Environment
Palaniselvam Kuppusamy, Dahye Kim, Ilavenil Soundharrajan, et al.
Journal of Animal Science and Technology
|
May 21, 2016
Dry aging of beef; Review
Dashmaa Dashdorj, Vinay Kumar Tripathi, Soohyun Cho, et al.
Page
of 9
Search research articles
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Showing results (31-40 of 86) with videos related to
Sort By:
Page
of 9
Journal of Physiology and Biochemistry
|
July 10, 2012
The effect of troglitazone on lipid accumulation and related gene expression in Hanwoo muscle satellite cell
You Bing Yang, Muthuraman Pandurangan, Dawoon Jeong, et al.
Journal of Animal Science and Technology
|
April 24, 2023
A case study of CO<sub>2</sub> emissions from beef and pork production in South Korea
Dawoon Jeong, Young Soon Kim, Soohyun Cho, et al.
International Journal of Molecular Sciences
|
August 14, 2025
Effects of TBBPA Exposure on Neurodevelopment and Behavior in Mice
Yongin Kim, Inho Hwang, Sun Kim, et al.
Korean Journal for Food Science of Animal Resources
|
September 13, 2018
Effect of High-pressure Processing on the Quality Characteristics and Shelf-life Stability of Hanwoo Beef Marinated with Various Sauces
Yong An Kim, Hoa Van Ba, Dashmaa Dashdorj, et al.
Foods (Basel, Switzerland)
|
January 11, 2024
Beef Toughness and the Amount of Greenhouse Gas Emissions as a Function of Localized Electrical Stimulation
Dawoon Jeong, Young Soon Kim, Hong-Gun Kim, et al.
Journal of Nanoscience and Nanotechnology
|
February 15, 2018
Crosstalk Between Co-Cultured 3T3-L1 and C2C12 Cells After the Exposure of Nano-Titanium Dioxide
Vinay Kumar Tripathi, Allur Subramaniyan Sivakumar, Anupam Dhasmana, et al.
Journal of Animal Science and Technology
|
July 26, 2016
Erratum to: Dry aging of beef; Review
Dashmaa Dashdorj, Vinay Kumar Tripathi, Soohyun Cho, et al.
Pathophysiology : the Official Journal of the International Society for Pathophysiology
|
March 18, 2014
The calpain system and diabetes
Muthuraman Pandurangan, Inho Hwang, Chinzorio Orhirbat, et al.
Biology
|
December 30, 2020
Adipose and Muscle Cell Co-Culture System: A Novel In Vitro Tool to Mimic the In Vivo Cellular Environment
Palaniselvam Kuppusamy, Dahye Kim, Ilavenil Soundharrajan, et al.
Journal of Animal Science and Technology
|
May 21, 2016
Dry aging of beef; Review
Dashmaa Dashdorj, Vinay Kumar Tripathi, Soohyun Cho, et al.
Page
of 9