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Iole Ventrone

Showing results (1-10 of 4) with videos related to

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The New Microbiologica|February 24, 2011
Norovirus detection in shellfish using two Real-Time RT-PCR methodsElisabetta Suffredini, Tiziana Pepe, Iole Ventrone, et al.
Journal of Food Protection|September 3, 2009
Detection of Campylobacter from poultry carcass skin samples at slaughter in Southern ItalyTiziana Pepe, Rosaria De Dominicis, Giuseppina Esposito, et al.
Journal of Food Protection|May 9, 2012
Norovirus monitoring in bivalve molluscs harvested and commercialized in southern ItalyTiziana Pepe, Iole Ventrone, Elisabetta Suffredini, et al.
Journal of Food Protection|March 7, 2013
Chronic or accidental exposure of oysters to norovirus: is there any difference in contamination?Iole Ventrone, Julien Schaeffer, Joanna Ollivier, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
The New Microbiologica|February 24, 2011
Norovirus detection in shellfish using two Real-Time RT-PCR methodsElisabetta Suffredini, Tiziana Pepe, Iole Ventrone, et al.
Journal of Food Protection|September 3, 2009
Detection of Campylobacter from poultry carcass skin samples at slaughter in Southern ItalyTiziana Pepe, Rosaria De Dominicis, Giuseppina Esposito, et al.
Journal of Food Protection|May 9, 2012
Norovirus monitoring in bivalve molluscs harvested and commercialized in southern ItalyTiziana Pepe, Iole Ventrone, Elisabetta Suffredini, et al.
Journal of Food Protection|March 7, 2013
Chronic or accidental exposure of oysters to norovirus: is there any difference in contamination?Iole Ventrone, Julien Schaeffer, Joanna Ollivier, et al.
Pageof 1