Showing results (241-250 of 439) with videos related to
Sort By:
Pageof 44
Journal of Nursing Care Quality|September 29, 2000
Satisfaction with managed careS K Ipsen, D Fosbinder, M Williams, et al.Colloids and Surfaces. B, Biointerfaces|May 30, 2001
Effect of limited hydrolysis on the interfacial rheology and foaming properties of beta-lactoglobulin AR Ipsen, J Otte, R Sharma, et al.Biophysical Chemistry|July 8, 2008
Softening of POPC membranes by magaininHélène Bouvrais, Philippe Méléard, Tanja Pott, et al.The Journal of Hand Surgery|September 1, 1991
Observer variability in measurements of carpal bone angles on lateral wrist radiographsC F Larsen, B Stigsby, S Lindequist, et al.Medical Physics|October 27, 2016
Online 4D ultrasound guidance for real-time motion compensation by MLC trackingSvenja Ipsen, Ralf Bruder, Rick O'Brien, et al.Journal of Comparative Physiology. B, Biochemical, Systemic, and Environmental Physiology|February 10, 2015
Membrane properties of Enchytraeus albidus originating from contrasting environments: a comparative analysisKarina Vincents Fisker, Hélène Bouvrais, Johannes Overgaard, et al.The Annals of Otology, Rhinology, and Laryngology|September 16, 2020
Sequelae of Major Trauma Patients with Maxillofacial FracturesLasse Østrup Petersen, Emil Ørskov Ipsen, Ulrik Ascanius Felding, et al.European Biophysics Journal : EBJ|December 29, 2010
The effect of cholesterol in small amounts on lipid-bilayer softness in the region of the main phase transitionJ Lemmich, K Mortensen, J H Ipsen, et al.Biochimica Et Biophysica Acta|October 10, 1993
Phase equilibria and local structure in binary lipid bilayersK Jørgensen, M M Sperotto, O G Mouritsen, et al.The Journal of Dairy Research|May 20, 2017
Effect of homogenisation in formation of thermally induced aggregates in a non- and low- fat milk model system with microparticulated whey proteinsIsabel Celigueta Torres, Gema Nieto, Tommy Nylander, et al.Pageof 44