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Pharmaceuticals (Basel, Switzerland)|October 8, 2016
Building Cell Selectivity into CPP-Mediated StrategiesIrene Martín, Meritxell Teixidó, Ernest Giralt
European Cardiology|March 19, 2021
Atrial Fibrillation in Congenital Heart DiseaseIrene Martín de Miguel, Pablo Ávila
Chembiochem : a European Journal of Chemical Biology|March 3, 2011
Design, synthesis and characterization of a new anionic cell-penetrating peptide: SAP(E)Irene Martín, Meritxell Teixidó, Ernest Giralt
Current Pharmaceutical Design|November 13, 2012
Intracellular fate of peptide-mediated delivered cargoesIrene Martín, Meritxell Teixidó, Ernest Giralt
Frontiers in Endocrinology|July 11, 2022
Gestational Diabetes Mellitus and Energy-Dense Diet: What Is the Role of the Insulin/IGF Axis?Irene Martín-Estal, Fabiola Castorena-Torres
Research in Microbiology|February 5, 2023
Effect of acidic conditions on the growth and expression of two virulence genes of Listeria monocytogenes serotype 4bIrene Martín, Juan J Córdoba, Alicia Rodríguez
Archivos De Bronconeumologia|November 13, 2010
[The clinical view through the Archives: the clinical notes of 2009]Daniel Samolski, Irene Martín Robles, Diego Castillo Villegas
Peerj|January 28, 2021
Limited effect of a highway barrier on the genetic structure of a gypsum soil specialistIrene Martín-Rodríguez, Adrián Escudero, Alfredo García-Fernández
Foods (Basel, Switzerland)|September 9, 2022
Evolution of Volatile Compounds during Ripening and Final Sensory Changes of Traditional Raw Ewe's Milk Cheese "Torta del Casar" Maturated with Selected Protective Lactic Acid BacteriaIrene Martín, Alicia Rodríguez, Carmen García, et al.
Biology|January 21, 2023
Effect of a Selected Protective Culture of Lactilactobacillus sakei on the Evolution of Volatile Compounds and on the Final Sensorial Characteristics of Traditional Dry-Cured Fermented "Salchichón"Irene Martín, Carmen García, Alicia Rodríguez, et al.
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