Showing results (11-20 of 50) with videos related to
Sort By:
Pageof 5
Applied and Environmental Microbiology|April 28, 2009
Optimization of a phage amplification assay to permit accurate enumeration of viable Mycobacterium avium subsp. paratuberculosis cellsAntonio Foddai, Christopher T Elliott, Irene R GrantApplied and Environmental Microbiology|April 17, 2007
UV light inactivation of Mycobacterium avium subsp. paratuberculosis in milk as assessed by FASTPlaqueTB phage assay and cultureLeslie C Altic, Michael T Rowe, Irene R GrantApplied and Environmental Microbiology|April 27, 2002
Incidence of Mycobacterium paratuberculosis in bulk raw and commercially pasteurized cows' milk from approved dairy processing establishments in the United KingdomIrene R Grant, Hywel J Ball, Michael T RoweJournal of Food Protection|June 15, 2016
Efficacy of Instant Hand Sanitizers against Foodborne Pathogens Compared with Hand Washing with Soap and Water in Food Preparation Settings: A Systematic ReviewAntonio C G Foddai, Irene R Grant, Moira DeanIrish Veterinary Journal|November 29, 2025
Evidence of mycobacteriaemias and mycobacterial co-infections uncovered in cattle at slaughter using a novel phage-based PhMS-qPCR assay for viable Mycobacterium bovis and Mycobacterium avium subsp. paratuberculosisHannah Dane, Brendan Gilbride, Minu Thomas, et al.Veterinary Record Open|October 11, 2023
Analysis of the Veterinary Risk Assessment and Management Plan questionnaire responses for dairy herds enrolled in the Northern Ireland Johne's disease control programmeKayleigh Meek, Sam Strain, Niamh E O'Connell, et al.Journal of Applied Microbiology|March 9, 2022
Optimization of the composition of a solid culture medium for Mycobacterium avium subsp. paratuberculosis using factorial design and response surface methodologyHannah Dane, Anastasios Koidis, Linda D Stewart, et al.Applied and Environmental Microbiology|November 5, 2005
Occurrence of Mycobacterium avium subsp. paratuberculosis in untreated water in Northern IrelandLynne Whan, Hywel J Ball, Irene R Grant, et al.Applied and Environmental Microbiology|June 4, 2005
Efficacy of various pasteurization time-temperature conditions in combination with homogenization on inactivation of Mycobacterium avium subsp. paratuberculosis in milkIrene R Grant, Alan G Williams, Michael T Rowe, et al.European Journal of Nutrition|January 14, 2014
Lactobacillus strains isolated from infant faeces possess potent inhibitory activity against intestinal alpha- and beta-glucosidases suggesting anti-diabetic potentialHarsh Panwar, Danielle Calderwood, Irene R Grant, et al.Pageof 5