Irma I Aranda-González - JoVE Visualize

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The Proceedings of the Nutrition Society|September 24, 2010

Diet, exercise and gut mucosal immunityRoxana Valdés-Ramos, Beatriz E Martínez-Carrillo, Irma I Aranda-González, et al.

Neuroscience|November 12, 2022

Chronic Treatment with the Probiotics Lacticaseibacillus rhamnosus GG and Bifidobacterium lactis BB12 Attenuates Motor Impairment, Striatal Microglial Activation, and Dopaminergic Loss in Rats with 6-Hydroxydopamine-induced HemiparkinsonismSergio G Cuevas-Carbonell, Lizbeth Vásquez-Celaya, Daniel García-López, et al.

Food Research International (Ottawa, Ont.)|March 2, 2021

Chronic feeding with 3% dried raw blueberries (V. corymbosum) reduces apomorphine-induced rotations and striatal dopaminergic loss in hemiparkinsonian ratsValeria G Parra-Paz, Ashanty Calderón-Sauri, Diego Granados-Patrón, et al.

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Showing results (1-10 of 3) with videos related to

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Pageof 1

The Proceedings of the Nutrition Society|September 24, 2010

Diet, exercise and gut mucosal immunityRoxana Valdés-Ramos, Beatriz E Martínez-Carrillo, Irma I Aranda-González, et al.

Neuroscience|November 12, 2022

Chronic Treatment with the Probiotics Lacticaseibacillus rhamnosus GG and Bifidobacterium lactis BB12 Attenuates Motor Impairment, Striatal Microglial Activation, and Dopaminergic Loss in Rats with 6-Hydroxydopamine-induced HemiparkinsonismSergio G Cuevas-Carbonell, Lizbeth Vásquez-Celaya, Daniel García-López, et al.

Food Research International (Ottawa, Ont.)|March 2, 2021

Chronic feeding with 3% dried raw blueberries (V. corymbosum) reduces apomorphine-induced rotations and striatal dopaminergic loss in hemiparkinsonian ratsValeria G Parra-Paz, Ashanty Calderón-Sauri, Diego Granados-Patrón, et al.

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