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Frontiers in Endocrinology|November 23, 2020
Excessive Maternal Weight and Diabetes Are Risk Factors for Macrosomia: A Cross-Sectional Study of 42,663 Pregnancies in UruguayJimena Pereda, Isabel Bove, Maria M PineyroNutricion Hospitalaria|September 21, 2014
[Relationship between fetus growth and maternal anthropometrics in Uruguay]Isabel Bove, Francisco Mardones Santander, Angélica Domínguez de LandaJournal of Health, Population, and Nutrition|April 22, 2015
Trends in early growth indices in the first 24 months of life in Uruguay over the past decadeIsabel Bove, Cristina Campoy, Ricardo Uauy, et al.Public Health Nutrition|June 9, 2021
Listening to the voices of adolescents for the design of strategies to promote healthy eating: an exploratory study in a Latin American countryGastón Ares, Lucía Antúnez, Florencia Alcaire, et al.Public Health Nutrition|January 26, 2021
COVID-washing of ultra-processed products: the content of digital marketing on Facebook during the COVID-19 pandemic in UruguayLucía Antúnez, Florencia Alcaire, Gerónimo Brunet, et al.Early Human Development|May 8, 2012
Stunting, overweight and child development impairment go hand in hand as key problems of early infancy: Uruguayan caseIsabel Bove, Teresa Miranda, Cristina Campoy, et al.Revista Panamericana De Salud Publica = Pan American Journal of Public Health|April 8, 2020
[Food industry arguments against front-of-package nutrition labels in UruguayArgumentos da indústria alimentícia contra a rotulagem frontal de advertência nutricional no Uruguai]Gastón Ares, Isabel Bove, Rodrigo Díaz, et al.Public Health Nutrition|August 30, 2018
A citizen perspective on nutritional warnings as front-of-pack labels: insights for the design of accompanying policy measuresGastón Ares, Jessica Aschemann-Witzel, María Rosa Curutchet, et al.Public Health Nutrition|January 8, 2021
Are the recommendations of paediatricians about complementary feeding aligned with current guidelines in Uruguay?Leticia Vidal, Isabel Bove, Gerónimo Brunet, et al.Public Health Nutrition|August 16, 2021
The contributions of civil society to food security in the context of COVID-19: a qualitative exploration in UruguayGerónimo Brunet, Alejandra Girona, Gabriela Fajardo, et al.Pageof 3