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Isabel Mafra

Meat science

Showing results (1-10 of 5) with videos related to

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Meat Science|April 10, 2013
Letter to the editorIsabel Mafra
Meat Science|April 27, 2010
Quantitative detection of poultry meat adulteration with pork by a duplex PCR assaySónia Soares, Joana S Amaral, Isabel Mafra, et al.
Meat Science|February 14, 2013
A SYBR Green real-time PCR assay to detect and quantify pork meat in processed poultry meat productsSónia Soares, Joana S Amaral, M Beatriz P P Oliveira, et al.
Meat Science|May 20, 2014
Quantitative detection of soybean in meat products by a TaqMan real-time PCR assaySónia Soares, Joana S Amaral, M Beatriz P P Oliveira, et al.
Meat Science|December 3, 2011
Identification of hare meat by a species-specific marker of mitochondrial originCristina G Santos, Vitor S Melo, Joana S Amaral, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Meat Science|April 10, 2013
Letter to the editorIsabel Mafra
Meat Science|April 27, 2010
Quantitative detection of poultry meat adulteration with pork by a duplex PCR assaySónia Soares, Joana S Amaral, Isabel Mafra, et al.
Meat Science|February 14, 2013
A SYBR Green real-time PCR assay to detect and quantify pork meat in processed poultry meat productsSónia Soares, Joana S Amaral, M Beatriz P P Oliveira, et al.
Meat Science|May 20, 2014
Quantitative detection of soybean in meat products by a TaqMan real-time PCR assaySónia Soares, Joana S Amaral, M Beatriz P P Oliveira, et al.
Meat Science|December 3, 2011
Identification of hare meat by a species-specific marker of mitochondrial originCristina G Santos, Vitor S Melo, Joana S Amaral, et al.
Pageof 1