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Isabel Mafra

Showing results (21-30 of 86) with videos related to

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Critical Reviews in Food Science and Nutrition|March 10, 2015
Hazelnut Allergens: Molecular Characterization, Detection, and Clinical RelevanceJoana Costa, Isabel Mafra, Isabel Carrapatoso, et al.
Food Chemistry|April 5, 2017
Novel quantitative real-time PCR approach to determine safflower (Carthamus tinctorius) adulteration in saffron (Crocus sativus)Caterina Villa, Joana Costa, M Beatriz P P Oliveira, et al.
Journal of Agricultural and Food Chemistry|January 21, 2012
Almond allergens: molecular characterization, detection, and clinical relevanceJoana Costa, Isabel Mafra, Isabel Carrapatoso, et al.
Food Chemistry|July 27, 2021
Botanical authentication of globe artichoke-containing foods: Differentiation of Cynara scolymus by a novel HRM approachLiliana Grazina, Andreia Batista, Joana S Amaral, et al.
Journal of Agricultural and Food Chemistry|August 2, 2012
Single-tube nested real-time PCR as a new highly sensitive approach to trace hazelnutJoana Costa, Isabel Mafra, Tomas Kuchta, et al.
Molecular and Cellular Probes|December 9, 2014
In silico and experimental evaluation of DNA-based detection methods for the ability to discriminate almond from other Prunus sppBarbara Brežná, Jiří Šmíd, Joana Costa, et al.
Meat Science|April 27, 2010
Quantitative detection of poultry meat adulteration with pork by a duplex PCR assaySónia Soares, Joana S Amaral, Isabel Mafra, et al.
Meat Science|February 14, 2013
A SYBR Green real-time PCR assay to detect and quantify pork meat in processed poultry meat productsSónia Soares, Joana S Amaral, M Beatriz P P Oliveira, et al.
Comprehensive Reviews in Food Science and Food Safety|December 29, 2020
A Comprehensive Review on the Main Honey Authentication Issues: Production and OriginSónia Soares, Joana S Amaral, Maria Beatriz P P Oliveira, et al.
Meat Science|May 20, 2014
Quantitative detection of soybean in meat products by a TaqMan real-time PCR assaySónia Soares, Joana S Amaral, M Beatriz P P Oliveira, et al.
Pageof 9

Showing results (21-30 of 86) with videos related to

Sort By:
Pageof 9
Critical Reviews in Food Science and Nutrition|March 10, 2015
Hazelnut Allergens: Molecular Characterization, Detection, and Clinical RelevanceJoana Costa, Isabel Mafra, Isabel Carrapatoso, et al.
Food Chemistry|April 5, 2017
Novel quantitative real-time PCR approach to determine safflower (Carthamus tinctorius) adulteration in saffron (Crocus sativus)Caterina Villa, Joana Costa, M Beatriz P P Oliveira, et al.
Journal of Agricultural and Food Chemistry|January 21, 2012
Almond allergens: molecular characterization, detection, and clinical relevanceJoana Costa, Isabel Mafra, Isabel Carrapatoso, et al.
Food Chemistry|July 27, 2021
Botanical authentication of globe artichoke-containing foods: Differentiation of Cynara scolymus by a novel HRM approachLiliana Grazina, Andreia Batista, Joana S Amaral, et al.
Journal of Agricultural and Food Chemistry|August 2, 2012
Single-tube nested real-time PCR as a new highly sensitive approach to trace hazelnutJoana Costa, Isabel Mafra, Tomas Kuchta, et al.
Molecular and Cellular Probes|December 9, 2014
In silico and experimental evaluation of DNA-based detection methods for the ability to discriminate almond from other Prunus sppBarbara Brežná, Jiří Šmíd, Joana Costa, et al.
Meat Science|April 27, 2010
Quantitative detection of poultry meat adulteration with pork by a duplex PCR assaySónia Soares, Joana S Amaral, Isabel Mafra, et al.
Meat Science|February 14, 2013
A SYBR Green real-time PCR assay to detect and quantify pork meat in processed poultry meat productsSónia Soares, Joana S Amaral, M Beatriz P P Oliveira, et al.
Comprehensive Reviews in Food Science and Food Safety|December 29, 2020
A Comprehensive Review on the Main Honey Authentication Issues: Production and OriginSónia Soares, Joana S Amaral, Maria Beatriz P P Oliveira, et al.
Meat Science|May 20, 2014
Quantitative detection of soybean in meat products by a TaqMan real-time PCR assaySónia Soares, Joana S Amaral, M Beatriz P P Oliveira, et al.
Pageof 9