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Foods (Basel, Switzerland)|August 27, 2021
Microsatellite Markers in Olives (Olea europaea L.): Utility in the Cataloging of Germplasm, Food Authenticity and Traceability StudiesShambhavi Yadav, Joana Carvalho, Isabel Trujillo, et al.Frontiers in Human Neuroscience|December 25, 2013
Brain lateralization and neural plasticity for musical and cognitive abilities in an epileptic musicianIsabel Trujillo-Pozo, Isabel Martín-Monzón, Rafael Rodríguez-RomeroFrontiers in Oral Health|August 16, 2024
Drug assumption and awareness about adverse drug reactions. The right to know. The case of the bone-modyfing agents: a systematic reviewRodolfo Mauceri, Sonia Arduini, Martina Coppini, et al.Annals of Botany|August 20, 2011
Centennial olive trees as a reservoir of genetic diversityConcepción M Díez, Isabel Trujillo, Eladio Barrio, et al.Food Chemistry. Molecular Sciences|April 13, 2022
Evaluation of simple sequence repeats (SSR) and single nucleotide polymorphism (SNP)-based methods in olive varieties from the Northwest of Spain and potential for miniaturizationJoana Carvalho, Shambhavi Yadav, Alejandro Garrido-Maestu, et al.The New Phytologist|November 26, 2014
Olive domestication and diversification in the Mediterranean BasinConcepcion M Diez, Isabel Trujillo, Nieves Martinez-Urdiroz, et al.BMC Complementary and Alternative Medicine|November 8, 2019
In vitro and in silico anti-dengue activity of compounds obtained from Psidium guajava through bioprospectingAndrea Isabel Trujillo-Correa, Diana Carolina Quintero-Gil, Fredyc Diaz-Castillo, et al.Pageof 1