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Advances in Food and Nutrition Research
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September 26, 2025
Non-destructive optical methods for evaluating quality attributes of wheat kernels
Isanka Gimhani, Cristina M Rosell, Jitendra Paliwal
Journal of the Science of Food and Agriculture
|
January 8, 2026
Bridging wheat kernel microstructure and flour rheology occurring during wheat germination
Isanka Gimhani, Bin Xao Fu, Jitendra Paliwal, et al.
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of 1
Search research articles
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Showing results (1-10 of 2) with videos related to
Sort By:
Page
of 1
Advances in Food and Nutrition Research
|
September 26, 2025
Non-destructive optical methods for evaluating quality attributes of wheat kernels
Isanka Gimhani, Cristina M Rosell, Jitendra Paliwal
Journal of the Science of Food and Agriculture
|
January 8, 2026
Bridging wheat kernel microstructure and flour rheology occurring during wheat germination
Isanka Gimhani, Bin Xao Fu, Jitendra Paliwal, et al.
Page
of 1