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Science (New York, N.Y.)
|
June 12, 2025
Bridging the divide: Why the science-policy interface matters for global food systems
Ismahane Elouafi
Science (New York, N.Y.)
|
February 13, 2025
Drylands under pressure: Science and solutions for global stability
Ismahane Elouafi
Science (New York, N.Y.)
|
October 10, 2024
Why biodiversity matters in agriculture and food systems
Ismahane Elouafi
Turkish Journal of Biology = Turk Biyoloji Dergisi
|
February 18, 2021
Detection of grain yield QTLs in the durum population Lahn/Cham1 tested in contrasting environments
Issame Farouk, Ahmad Alsaleh, Jihan Motowaj, et al.
Npj Climate Action
|
January 30, 2026
Systemic approaches for the protection of our oceans and marine environments
Phoebe Koundouri, Ebun Akinsete, Tony Capon, et al.
Frontiers in Nutrition
|
May 20, 2022
Foodomics: A Data-Driven Approach to Revolutionize Nutrition and Sustainable Diets
Selena Ahmed, John de la Parra, Ismahane Elouafi, et al.
Sustainability Science
|
November 21, 2022
An urgent need for COP27: confronting converging crises
Jim Falk, Rita R Colwell, Swadhin K Behera, et al.
Nature Food
|
December 19, 2023
The state of food systems worldwide in the countdown to 2030
Kate R Schneider, Jessica Fanzo, Lawrence Haddad, et al.
Nature Food
|
January 14, 2025
Governance and resilience as entry points for transforming food systems in the countdown to 2030
Kate R Schneider, Roseline Remans, Tesfaye Hailu Bekele, et al.
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Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Science (New York, N.Y.)
|
June 12, 2025
Bridging the divide: Why the science-policy interface matters for global food systems
Ismahane Elouafi
Science (New York, N.Y.)
|
February 13, 2025
Drylands under pressure: Science and solutions for global stability
Ismahane Elouafi
Science (New York, N.Y.)
|
October 10, 2024
Why biodiversity matters in agriculture and food systems
Ismahane Elouafi
Turkish Journal of Biology = Turk Biyoloji Dergisi
|
February 18, 2021
Detection of grain yield QTLs in the durum population Lahn/Cham1 tested in contrasting environments
Issame Farouk, Ahmad Alsaleh, Jihan Motowaj, et al.
Npj Climate Action
|
January 30, 2026
Systemic approaches for the protection of our oceans and marine environments
Phoebe Koundouri, Ebun Akinsete, Tony Capon, et al.
Frontiers in Nutrition
|
May 20, 2022
Foodomics: A Data-Driven Approach to Revolutionize Nutrition and Sustainable Diets
Selena Ahmed, John de la Parra, Ismahane Elouafi, et al.
Sustainability Science
|
November 21, 2022
An urgent need for COP27: confronting converging crises
Jim Falk, Rita R Colwell, Swadhin K Behera, et al.
Nature Food
|
December 19, 2023
The state of food systems worldwide in the countdown to 2030
Kate R Schneider, Jessica Fanzo, Lawrence Haddad, et al.
Nature Food
|
January 14, 2025
Governance and resilience as entry points for transforming food systems in the countdown to 2030
Kate R Schneider, Roseline Remans, Tesfaye Hailu Bekele, et al.
Page
of 1