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The Plant Genome
|
June 16, 2024
Genome-wide association study for yield and quality of granulated cassava processed product
Cynthia Idhigu Aghogho, Siraj Ismail Kayondo, Saviour J Y Eleblu, et al.
BMC Genetics
|
September 24, 2015
Tracking crop varieties using genotyping-by-sequencing markers: a case study using cassava (Manihot esculenta Crantz)
Ismail Y Rabbi, Peter A Kulakow, Joseph A Manu-Aduening, et al.
The Plant Journal : for Cell and Molecular Biology
|
July 4, 2024
Carbon usage in yellow-fleshed Manihot esculenta storage roots shifts from starch biosynthesis to cell wall and raffinose biosynthesis via the myo-inositol pathway
Sindy Gutschker, David Ruescher, Ismail Y Rabbi, et al.
Frontiers in Plant Science
|
October 31, 2022
Validation of KASP-SNP markers in cassava germplasm for marker-assisted selection of increased carotenoid content and dry matter content
Adenike D Ige, Bunmi Olasanmi, Guillaume J Bauchet, et al.
The Plant Journal : for Cell and Molecular Biology
|
June 17, 2023
Efficient sugar utilization and transition from oxidative to substrate-level phosphorylation in high starch storage roots of African cassava genotypes
Christian E Lamm, Ismail Y Rabbi, David Barbosa Medeiros, et al.
Journal of the Science of Food and Agriculture
|
July 29, 2023
Exploring genetic variability, heritability, and trait correlations in gari and eba quality from diverse cassava varieties in Nigeria
Cynthia Idhigu Aghogho, Siraj Ismail Kayondo, Bussie Maziya-Dixon, et al.
The Plant Genome
|
January 3, 2018
Prospects for Genomic Selection in Cassava Breeding
Marnin D Wolfe, Dunia Pino Del Carpio, Olumide Alabi, et al.
Nature Biotechnology
|
April 19, 2016
Sequencing wild and cultivated cassava and related species reveals extensive interspecific hybridization and genetic diversity
Jessen V Bredeson, Jessica B Lyons, Simon E Prochnik, et al.
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of 2
Search research articles
Search
Showing results (11-20 of 18) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 18 results.
The Plant Genome
|
June 16, 2024
Genome-wide association study for yield and quality of granulated cassava processed product
Cynthia Idhigu Aghogho, Siraj Ismail Kayondo, Saviour J Y Eleblu, et al.
BMC Genetics
|
September 24, 2015
Tracking crop varieties using genotyping-by-sequencing markers: a case study using cassava (Manihot esculenta Crantz)
Ismail Y Rabbi, Peter A Kulakow, Joseph A Manu-Aduening, et al.
The Plant Journal : for Cell and Molecular Biology
|
July 4, 2024
Carbon usage in yellow-fleshed Manihot esculenta storage roots shifts from starch biosynthesis to cell wall and raffinose biosynthesis via the myo-inositol pathway
Sindy Gutschker, David Ruescher, Ismail Y Rabbi, et al.
Frontiers in Plant Science
|
October 31, 2022
Validation of KASP-SNP markers in cassava germplasm for marker-assisted selection of increased carotenoid content and dry matter content
Adenike D Ige, Bunmi Olasanmi, Guillaume J Bauchet, et al.
The Plant Journal : for Cell and Molecular Biology
|
June 17, 2023
Efficient sugar utilization and transition from oxidative to substrate-level phosphorylation in high starch storage roots of African cassava genotypes
Christian E Lamm, Ismail Y Rabbi, David Barbosa Medeiros, et al.
Journal of the Science of Food and Agriculture
|
July 29, 2023
Exploring genetic variability, heritability, and trait correlations in gari and eba quality from diverse cassava varieties in Nigeria
Cynthia Idhigu Aghogho, Siraj Ismail Kayondo, Bussie Maziya-Dixon, et al.
The Plant Genome
|
January 3, 2018
Prospects for Genomic Selection in Cassava Breeding
Marnin D Wolfe, Dunia Pino Del Carpio, Olumide Alabi, et al.
Nature Biotechnology
|
April 19, 2016
Sequencing wild and cultivated cassava and related species reveals extensive interspecific hybridization and genetic diversity
Jessen V Bredeson, Jessica B Lyons, Simon E Prochnik, et al.
Page
of 2