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Iva Fernandes

Showing results (1-10 of 63) with videos related to

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Journal of Visualized Experiments : Jove|February 10, 2025
LED-Based In Vitro Screening for Assessing Photoactivable Molecules in Bacterial Photodynamic InactivationPatrícia Correia, Iva Fernandes
Metabolites|February 25, 2022
The Role of Nutraceutical Containing Polyphenols in Diabetes PreventionIva Fernandes, Joana Oliveira, Aryane Pinho, et al.
Food & Function|March 7, 2012
A new approach on the gastric absorption of anthocyaninsIva Fernandes, Victor de Freitas, Celso Reis, et al.
Food & Function|October 13, 2017
The effect of anthocyanins from red wine and blackberry on the integrity of a keratinocyte model using ECISAna Évora, Victor de Freitas, Nuno Mateus, et al.
Food Chemistry|July 23, 2013
Antioxidant and antiproliferative properties of methylated metabolites of anthocyaninsIva Fernandes, Filipe Marques, Victor de Freitas, et al.
Drug Metabolism Letters|March 1, 2012
Comparative analysis of in vitro rat liver metabolism of the antimalarial primaquine and a derived imidazoquineNuno Vale, Iva Fernandes, Rui Moreira, et al.
Journal of Agricultural and Food Chemistry|June 11, 2014
Interplay between anthocyanins and gut microbiotaAna Faria, Iva Fernandes, Sónia Norberto, et al.
Journal of Agricultural and Food Chemistry|March 6, 2024
The Role of Anthocyanins in Alleviating Intestinal Diseases: A Mini ReviewYang Liu, Iva Fernandes, Nuno Mateus, et al.
Food Chemistry|August 8, 2012
On the bioavailability of flavanols and anthocyanins: flavanol-anthocyanin dimersIva Fernandes, Frederico Nave, Rui Gonçalves, et al.
Bioorganic & Medicinal Chemistry Letters|November 5, 2013
Recycling antimalarial leads for cancer: Antiproliferative properties of N-cinnamoyl chloroquine analoguesBianca C Pérez, Iva Fernandes, Nuno Mateus, et al.
Pageof 7

Showing results (1-10 of 63) with videos related to

Sort By:
Pageof 7
Journal of Visualized Experiments : Jove|February 10, 2025
LED-Based In Vitro Screening for Assessing Photoactivable Molecules in Bacterial Photodynamic InactivationPatrícia Correia, Iva Fernandes
Metabolites|February 25, 2022
The Role of Nutraceutical Containing Polyphenols in Diabetes PreventionIva Fernandes, Joana Oliveira, Aryane Pinho, et al.
Food & Function|March 7, 2012
A new approach on the gastric absorption of anthocyaninsIva Fernandes, Victor de Freitas, Celso Reis, et al.
Food & Function|October 13, 2017
The effect of anthocyanins from red wine and blackberry on the integrity of a keratinocyte model using ECISAna Évora, Victor de Freitas, Nuno Mateus, et al.
Food Chemistry|July 23, 2013
Antioxidant and antiproliferative properties of methylated metabolites of anthocyaninsIva Fernandes, Filipe Marques, Victor de Freitas, et al.
Drug Metabolism Letters|March 1, 2012
Comparative analysis of in vitro rat liver metabolism of the antimalarial primaquine and a derived imidazoquineNuno Vale, Iva Fernandes, Rui Moreira, et al.
Journal of Agricultural and Food Chemistry|June 11, 2014
Interplay between anthocyanins and gut microbiotaAna Faria, Iva Fernandes, Sónia Norberto, et al.
Journal of Agricultural and Food Chemistry|March 6, 2024
The Role of Anthocyanins in Alleviating Intestinal Diseases: A Mini ReviewYang Liu, Iva Fernandes, Nuno Mateus, et al.
Food Chemistry|August 8, 2012
On the bioavailability of flavanols and anthocyanins: flavanol-anthocyanin dimersIva Fernandes, Frederico Nave, Rui Gonçalves, et al.
Bioorganic & Medicinal Chemistry Letters|November 5, 2013
Recycling antimalarial leads for cancer: Antiproliferative properties of N-cinnamoyl chloroquine analoguesBianca C Pérez, Iva Fernandes, Nuno Mateus, et al.
Pageof 7