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Food Chemistry|March 27, 2025
Plant-derived bioactive peptides and protein hydrolysates for managing MAFLD: A systematic review of in vivo effectsGuillermo Santos-Sánchez, Ivan Cruz-ChamorroInternational Journal of Molecular Sciences|May 13, 2023
Health Properties of Plant Bioactive Compounds: Immune, Antioxidant, and Metabolic EffectsIvan Cruz-Chamorro, Antonio Carrillo-VicoBiochimica Et Biophysica Acta|May 22, 2014
Promoter-specific relevance of histone modifications induced by dexamethasone during the regulation of pro-inflammatory mediatorsLinda Palma, Stefano Amatori, Ivan Cruz Chamorro, et al.Marine Drugs|November 10, 2022
Marine-Derived Compounds Targeting Topoisomerase II in Cancer Cells: A ReviewGiulia Greco, Valentina Pellicioni, Ivan Cruz-Chamorro, et al.Nutrients|November 27, 2021
Body Composition Assessment and Mediterranean Diet Adherence in U12 Spanish Male Professional Soccer Players: Cross-Sectional StudyGuillermo Santos-Sánchez, Ivan Cruz-Chamorro, José Luis Perza-Castillo, et al.Journal of Agricultural and Food Chemistry|January 10, 2022
Hempseed (<i>Cannabis sativa</i>) Peptides WVSPLAGRT and IGFLIIWV Exert Anti-inflammatory Activity in the LPS-Stimulated Human Hepatic Cell LineIvan Cruz-Chamorro, Guillermo Santos-Sánchez, Carlotta Bollati, et al.Foods (Basel, Switzerland)|August 10, 2024
Evaluation of the Impact of the Ripening Stage on the Composition and Antioxidant Properties of Fruits from Organically Grown Tomato (<i>Solanum lycopersicum</i> L.) Spanish VarietiesIvan Cruz-Chamorro, Guillermo Santos-Sánchez, Franz Martín, et al.Antioxidants (Basel, Switzerland)|December 30, 2025
Multifunctional Biological Activity Assessment of Plant-Derived Nanovesicles from Arugula Leaves: In Vitro and In Vivo StudiesLorenza d'Adduzio, Melissa Fanzaga, Davide Marangon, et al.Scientific Reports|February 21, 2019
Peripheral CD39-expressing T regulatory cells are increased and associated with relapsing-remitting multiple sclerosis in relapsing patientsNuria Álvarez-Sánchez, Ivan Cruz-Chamorro, María Díaz-Sánchez, et al.Antioxidants (Basel, Switzerland)|May 27, 2023
Antioxidant Effect Assessment and Trans Epithelial Analysis of New Hempseed Protein HydrolysatesGuillermo Santos-Sánchez, Gilda Aiello, Fabrizio Rivardo, et al.Pageof 4