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NPJ Science of Food|July 28, 2025
Integratomic investigation to assess the liver lipidomic and antiinflammatory activity of lupin protein hydrolysateSara Casati, Michele Dei Cas, Lorenza d'Adduzio, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|July 26, 2024
Anti-obesogenic effect of lupin-derived protein hydrolysate through modulation of adiposopathy, insulin resistance and gut dysbiosis in a diet-induced obese mouseEduardo Ponce-España, Ivan Cruz-Chamorro, Guillermo Santos-Sánchez, et al.
Nutrients|June 10, 2020
Immunomodulatory and Antioxidant Properties of Wheat Gluten Protein Hydrolysates in Human Peripheral Blood Mononuclear CellsIvan Cruz-Chamorro, Nuria Álvarez-Sánchez, Guillermo Santos-Sánchez, et al.
Food Chemistry|June 17, 2023
Chemical and biological characterization of the DPP-IV inhibitory activity exerted by lupin (Lupinus angustifolius) peptides: From the bench to the bedside investigationIvan Cruz-Chamorro, Guillermo Santos-Sánchez, Carlotta Bollati, et al.
Food & Function|March 22, 2022
A <i>Lupinus angustifolius</i> protein hydrolysate exerts hypocholesterolemic effects in Western diet-fed ApoE<sup>-/-</sup> mice through the modulation of LDLR and PCSK9 pathwaysGuillermo Santos-Sánchez, Ivan Cruz-Chamorro, Carlotta Bollati, et al.
International Journal of Molecular Sciences|September 9, 2022
A Lupin (<i>Lupinus</i><i>angustifolius</i>) Protein Hydrolysate Exerts Anxiolytic-Like Effects in Western Diet-Fed ApoE<sup>-/-</sup> MiceGuillermo Santos-Sánchez, Eduardo Ponce-España, Juan Carlos López, et al.
Journal of Agricultural and Food Chemistry|June 29, 2022
Bioactive Peptides from Lupin (<i>Lupinus angustifolius</i>) Prevent the Early Stages of Atherosclerosis in Western Diet-Fed ApoE<sup>-/-</sup> MiceGuillermo Santos-Sánchez, Ivan Cruz-Chamorro, Ana Isabel Álvarez-Ríos, et al.
Molecular Nutrition & Food Research|May 20, 2021
Safety and Efficacy of a Beverage Containing Lupine Protein Hydrolysates on the Immune, Oxidative and Lipid Status in Healthy Subjects: An Intervention Study (the Lupine-1 Trial)Ivan Cruz-Chamorro, Nuria Álvarez-Sánchez, Ana Isabel Álvarez-Ríos, et al.
Antioxidants (Basel, Switzerland)|August 27, 2021
<i>Lupinus angustifolius</i> Protein Hydrolysates Reduce Abdominal Adiposity and Ameliorate Metabolic Associated Fatty Liver Disease (MAFLD) in Western Diet Fed-ApoE<sup>-/-</sup> MiceGuillermo Santos-Sánchez, Ivan Cruz-Chamorro, Ana Isabel Álvarez-Ríos, et al.
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