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Ivan Donati

Showing results (51-60 of 99) with videos related to

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Carbohydrate Polymers|January 1, 2020
N-isopropyl chitosan. A pH- and thermo-responsive polysaccharide for gel formationMichela Cok, Marco Viola, Federica Vecchies, et al.
Gels (Basel, Switzerland)|April 30, 2021
Insights into Mechanical Behavior and Biological Properties of Chia Seed Mucilage HydrogelsPasquale Sacco, Sara Lipari, Michela Cok, et al.
Colloids and Surfaces. B, Biointerfaces|December 28, 2010
Biological response of hydrogels embedding gold nanoparticlesEleonora Marsich, Andrea Travan, Ivan Donati, et al.
Biomacromolecules|October 28, 2014
Use of methacrylate-modified chitosan to increase the durability of dentine bonding systemsMarina Diolosà, Ivan Donati, Gianluca Turco, et al.
Biomacromolecules|January 13, 2004
Galactose-substituted alginate 2: conformational aspectsIvan Donati, Anna Coslovi, Amelia Gamini, et al.
Carbohydrate Research|April 23, 2003
Determination of the diadic composition of alginate by means of circular dichroism: a fast and accurate improved methodIvan Donati, Amelia Gamini, Gudmund Skjåk-Braek, et al.
Colloids and Surfaces. B, Biointerfaces|April 29, 2026
Agarose gelation beyond equilibrium through distributed kinetic pathways and apparent thermodynamic signaturesAntonio de Nigris, Francesco Lopez, Emiliano Fratini, et al.
ACS Biomaterials Science & Engineering|January 19, 2021
Biomimetic, Multiresponsive, and Self-Healing Lactose-Modified Chitosan (CTL)-Based Gels Formed via Competitor-Assisted MechanismFranco Furlani, Pasquale Sacco, Michela Cok, et al.
Journal of Hazardous Materials|January 17, 2012
Borate complexes of x-ray iodinated contrast agents: characterization and sorption studies for their removal from aqueous mediaIsabella Rustighi, Ivan Donati, Matteo Ferluga, et al.
Biomacromolecules|May 14, 2003
Galactose-substituted alginate: preliminary characterization and study of gelling propertiesIvan Donati, Amedeo Vetere, Amelia Gamini, et al.
Pageof 10

Showing results (51-60 of 99) with videos related to

Sort By:
Pageof 10
Carbohydrate Polymers|January 1, 2020
N-isopropyl chitosan. A pH- and thermo-responsive polysaccharide for gel formationMichela Cok, Marco Viola, Federica Vecchies, et al.
Gels (Basel, Switzerland)|April 30, 2021
Insights into Mechanical Behavior and Biological Properties of Chia Seed Mucilage HydrogelsPasquale Sacco, Sara Lipari, Michela Cok, et al.
Colloids and Surfaces. B, Biointerfaces|December 28, 2010
Biological response of hydrogels embedding gold nanoparticlesEleonora Marsich, Andrea Travan, Ivan Donati, et al.
Biomacromolecules|October 28, 2014
Use of methacrylate-modified chitosan to increase the durability of dentine bonding systemsMarina Diolosà, Ivan Donati, Gianluca Turco, et al.
Biomacromolecules|January 13, 2004
Galactose-substituted alginate 2: conformational aspectsIvan Donati, Anna Coslovi, Amelia Gamini, et al.
Carbohydrate Research|April 23, 2003
Determination of the diadic composition of alginate by means of circular dichroism: a fast and accurate improved methodIvan Donati, Amelia Gamini, Gudmund Skjåk-Braek, et al.
Colloids and Surfaces. B, Biointerfaces|April 29, 2026
Agarose gelation beyond equilibrium through distributed kinetic pathways and apparent thermodynamic signaturesAntonio de Nigris, Francesco Lopez, Emiliano Fratini, et al.
ACS Biomaterials Science & Engineering|January 19, 2021
Biomimetic, Multiresponsive, and Self-Healing Lactose-Modified Chitosan (CTL)-Based Gels Formed via Competitor-Assisted MechanismFranco Furlani, Pasquale Sacco, Michela Cok, et al.
Journal of Hazardous Materials|January 17, 2012
Borate complexes of x-ray iodinated contrast agents: characterization and sorption studies for their removal from aqueous mediaIsabella Rustighi, Ivan Donati, Matteo Ferluga, et al.
Biomacromolecules|May 14, 2003
Galactose-substituted alginate: preliminary characterization and study of gelling propertiesIvan Donati, Amedeo Vetere, Amelia Gamini, et al.
Pageof 10