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Proceedings. Biological Sciences
|
August 8, 2014
Biodiversity conservation in agriculture requires a multi-scale approach
David J Gonthier, Katherine K Ennis, Serge Farinas, et al.
Nature Ecology & Evolution
|
July 22, 2020
Integrating agroecological production in a robust post-2020 Global Biodiversity Framework
Thomas C Wanger, Fabrice DeClerck, Lucas A Garibaldi, et al.
F1000Research
|
February 21, 2014
Food sovereignty: an alternative paradigm for poverty reduction and biodiversity conservation in Latin America
M Jahi Chappell, Hannah Wittman, Christopher M Bacon, et al.
Conservation Biology : the Journal of the Society for Conservation Biology
|
September 2, 2008
Biodiversity loss in Latin American coffee landscapes: review of the evidence on ants, birds, and trees
Stacy M Philpott, Wayne J Arendt, Inge Armbrecht, et al.
Nature Ecology & Evolution
|
June 5, 2020
Academic leaders must support inclusive scientific communities during COVID-19
Bea Maas, Kathleen E Grogan, Yolanda Chirango, et al.
Science (New York, N.Y.)
|
November 5, 2011
Conservation: limits of land sparing
Joern Fischer, Péter Batáry, Kamaljit S Bawa, et al.
Biological Reviews of the Cambridge Philosophical Society
|
July 24, 2015
Bird and bat predation services in tropical forests and agroforestry landscapes
Bea Maas, Daniel S Karp, Sara Bumrungsri, et al.
Page
of 7
Search research articles
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Showing results (61-70 of 67) with videos related to
Sort By:
Page
of 7
You have reached the last page of results.
This site can display upto 67 results.
Proceedings. Biological Sciences
|
August 8, 2014
Biodiversity conservation in agriculture requires a multi-scale approach
David J Gonthier, Katherine K Ennis, Serge Farinas, et al.
Nature Ecology & Evolution
|
July 22, 2020
Integrating agroecological production in a robust post-2020 Global Biodiversity Framework
Thomas C Wanger, Fabrice DeClerck, Lucas A Garibaldi, et al.
F1000Research
|
February 21, 2014
Food sovereignty: an alternative paradigm for poverty reduction and biodiversity conservation in Latin America
M Jahi Chappell, Hannah Wittman, Christopher M Bacon, et al.
Conservation Biology : the Journal of the Society for Conservation Biology
|
September 2, 2008
Biodiversity loss in Latin American coffee landscapes: review of the evidence on ants, birds, and trees
Stacy M Philpott, Wayne J Arendt, Inge Armbrecht, et al.
Nature Ecology & Evolution
|
June 5, 2020
Academic leaders must support inclusive scientific communities during COVID-19
Bea Maas, Kathleen E Grogan, Yolanda Chirango, et al.
Science (New York, N.Y.)
|
November 5, 2011
Conservation: limits of land sparing
Joern Fischer, Péter Batáry, Kamaljit S Bawa, et al.
Biological Reviews of the Cambridge Philosophical Society
|
July 24, 2015
Bird and bat predation services in tropical forests and agroforestry landscapes
Bea Maas, Daniel S Karp, Sara Bumrungsri, et al.
Page
of 7