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J A Ault

Showing results (1-10 of 4) with videos related to

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Journal - Association of Official Analytical Chemists|March 1, 1984
Multiresidue gas chromatographic method for determining organochlorine pesticides in poultry fat: collaborative studyJ A Ault, T E Spurgeon
Journal - Association of Official Analytical Chemists|September 1, 1985
Multiresidue gas chromatographic method for determining organochlorine pesticides in meats: validation study for swine and beef fatsJ A Ault, T E Spurgeon, D S Gillard, et al.
Journal of Agricultural and Food Chemistry|July 1, 1979
Automated gel permeation chromatographic preparation of vegetables, fruits, and crops for organophosphate residue determination utilizing flame photometric detectionJ A Ault, C M Schofield, L D Johnson, et al.
Quality Assurance (San Diego, Calif.)|December 1, 1994
Data verification in the residue laboratoryJ A Ault, P S Cassidy, C J Crawford, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Journal - Association of Official Analytical Chemists|March 1, 1984
Multiresidue gas chromatographic method for determining organochlorine pesticides in poultry fat: collaborative studyJ A Ault, T E Spurgeon
Journal - Association of Official Analytical Chemists|September 1, 1985
Multiresidue gas chromatographic method for determining organochlorine pesticides in meats: validation study for swine and beef fatsJ A Ault, T E Spurgeon, D S Gillard, et al.
Journal of Agricultural and Food Chemistry|July 1, 1979
Automated gel permeation chromatographic preparation of vegetables, fruits, and crops for organophosphate residue determination utilizing flame photometric detectionJ A Ault, C M Schofield, L D Johnson, et al.
Quality Assurance (San Diego, Calif.)|December 1, 1994
Data verification in the residue laboratoryJ A Ault, P S Cassidy, C J Crawford, et al.
Pageof 1