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Journal of Neurophysiology
|
May 1, 1996
Taste-mixture suppression: functional dissection of cellular and paracellular origins
R E Stewart, G L Heck, J A Desimone
Physiology & Behavior
|
May 1, 1999
Anion size of sodium salts and simple taste reaction times
J F Delwiche, B P Halpern, J A Desimone
Journal of Neurophysiology
|
April 18, 1998
Self-inhibition in Ca2+ -evoked taste responses: a novel tool for functional dissection of salt taste transduction mechanisms
M A Kloub, G L Heck, J A DeSimone
Science (New York, N.Y.)
|
November 27, 1981
Active ion transport in dog tongue: a possible role in taste
J A DeSimone, G L Heck, S K DeSimone
Journal of Neurophysiology
|
March 1, 1997
Chorda tympani responses under lingual voltage clamp: implications for NH4 salt taste transduction
M A Kloub, G L Heck, J A DeSimone
Biophysical Journal
|
May 1, 1989
Direct measurement of translingual epithelial NaCl and KCl currents during the chorda tympani taste response
G L Heck, K C Persaud, J A DeSimone
Annals of Internal Medicine
|
September 23, 2000
Inflammatory reactions in HIV-1-infected persons after initiation of highly active antiretroviral therapy
J A DeSimone, R J Pomerantz, T J Babinchak
Hypertension (Dallas, Tex. : 1979)
|
June 1, 1988
Lingual epithelium of spontaneously hypertensive rats has decreased short-circuit current in response to NaCl
S Mierson, M E Welter, C Gennings, et al.
Journal of Comparative Physiology. A, Sensory, Neural, and Behavioral Physiology
|
February 1, 1987
Odorant stimulation of secretory and neural processes in the salamander olfactory mucosa
M L Getchell, B Zielinski, J A DeSimone, et al.
The Journal of General Physiology
|
July 1, 1988
Sugar-activated ion transport in canine lingual epithelium. Implications for sugar taste transduction
S Mierson, S K DeSimone, G L Heck, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 49) with videos related to
Sort By:
Page
of 5
Journal of Neurophysiology
|
May 1, 1996
Taste-mixture suppression: functional dissection of cellular and paracellular origins
R E Stewart, G L Heck, J A Desimone
Physiology & Behavior
|
May 1, 1999
Anion size of sodium salts and simple taste reaction times
J F Delwiche, B P Halpern, J A Desimone
Journal of Neurophysiology
|
April 18, 1998
Self-inhibition in Ca2+ -evoked taste responses: a novel tool for functional dissection of salt taste transduction mechanisms
M A Kloub, G L Heck, J A DeSimone
Science (New York, N.Y.)
|
November 27, 1981
Active ion transport in dog tongue: a possible role in taste
J A DeSimone, G L Heck, S K DeSimone
Journal of Neurophysiology
|
March 1, 1997
Chorda tympani responses under lingual voltage clamp: implications for NH4 salt taste transduction
M A Kloub, G L Heck, J A DeSimone
Biophysical Journal
|
May 1, 1989
Direct measurement of translingual epithelial NaCl and KCl currents during the chorda tympani taste response
G L Heck, K C Persaud, J A DeSimone
Annals of Internal Medicine
|
September 23, 2000
Inflammatory reactions in HIV-1-infected persons after initiation of highly active antiretroviral therapy
J A DeSimone, R J Pomerantz, T J Babinchak
Hypertension (Dallas, Tex. : 1979)
|
June 1, 1988
Lingual epithelium of spontaneously hypertensive rats has decreased short-circuit current in response to NaCl
S Mierson, M E Welter, C Gennings, et al.
Journal of Comparative Physiology. A, Sensory, Neural, and Behavioral Physiology
|
February 1, 1987
Odorant stimulation of secretory and neural processes in the salamander olfactory mucosa
M L Getchell, B Zielinski, J A DeSimone, et al.
The Journal of General Physiology
|
July 1, 1988
Sugar-activated ion transport in canine lingual epithelium. Implications for sugar taste transduction
S Mierson, S K DeSimone, G L Heck, et al.
Page
of 5