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Applied Microbiology|August 1, 1972
Severe oral lesions in chickens caused by ingestion of dietary fusariotoxin T-2R D Wyatt, B A Weeks, P B Hamilton, et al.Poultry Science|May 1, 1975
Liver lipid content of twenty varieties of laying hens from three confinement systemsJ D Garlich, J D Olson, W E Huff, et al.Clinical Chemistry|January 1, 1976
A computerized system for storage and statistical analysis of clinical amino acid dataD M Schoengold, D J Miner, R H deFiore, et al.Mycopathologia|June 1, 1985
Production of zearalenone, T-2 toxin, and deoxynivalenol by Fusarium spp. isolated from plant materials grown in North CarolinaK E Richardson, W M Hagler, C L Campbell, et al.Environmental Pollution (Barking, Essex : 1987)|January 1, 1987
The impact of atrazine on lake periphyton communities, including carbon uptake dynamics using track autoradiographyP B Hamilton, G S Jackson, N K Kaushik, et al.Poultry Science|April 1, 1988
Carotenoid composition of serum and egg yolks of hens fed diets varying in carotenoid compositionJ L Schaeffer, J K Tyczkowski, C R Parkhurst, et al.Poultry Science|November 1, 1983
Models of feed refusal syndrome in poultryS J Burditt, W M Hagler, J E Hutchins, et al.The Journal of Experimental Medicine|October 30, 2009
PREPARATION OF HEMOGLOBIN SOLUTIONS FOR INTRAVENOUS INFUSIONP B Hamilton, L E Farr, A Hiller, et al.Journal of Food Protection|April 4, 2019
Zearalenone and Trichothecene Production in Soybeans by Toxigenic FusariumKurt E Richardson, Winston M Hagler, Carol A Haney, et al.Poultry Science|September 1, 1982
Natural occurrences of ochratoxicosis in poultryP B Hamilton, W E Huff, J R Harris, et al.Pageof 14