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J A Durant

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International Journal of Food Microbiology|March 20, 1998

Detection and quantification of poultry probiotic bacteria in mixed culture using monoclonal antibodies in an enzyme-linked immunosorbent assayJ A Durant, C R Young, D J Nisbet, et al.

Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|November 24, 1999

Short-chain fatty acids affect cell-association and invasion of HEp-2 cells by Salmonella typhimuriumJ A Durant, V K Lowry, D J Nisbet, et al.

Journal of Tissue Engineering and Regenerative Medicine|January 1, 2026

Keratin Additive for Cellular Adhesion in Transcutaneous ProstheticsA L Cagle, E L Szulc, J Flaggert, et al.

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Search research articles

Showing results (11-20 of 13) with videos related to

Sort By:

Pageof 2

You have reached the last page of results.This site can display upto 13 results.

International Journal of Food Microbiology|March 20, 1998

Detection and quantification of poultry probiotic bacteria in mixed culture using monoclonal antibodies in an enzyme-linked immunosorbent assayJ A Durant, C R Young, D J Nisbet, et al.

Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|November 24, 1999

Short-chain fatty acids affect cell-association and invasion of HEp-2 cells by Salmonella typhimuriumJ A Durant, V K Lowry, D J Nisbet, et al.

Journal of Tissue Engineering and Regenerative Medicine|January 1, 2026

Keratin Additive for Cellular Adhesion in Transcutaneous ProstheticsA L Cagle, E L Szulc, J Flaggert, et al.

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