Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

J A Jenkins

Showing results (31-40 of 328) with videos related to

Pageof 33
Sort By:
Atherosclerosis|August 14, 2012
Egg yolk consumption and carotid plaqueJ David Spence, David J A Jenkins, Jean Davignon
Annals of Internal Medicine|May 4, 2005
Diet and cholesterol reductionDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie
Journal of the American Heart Association|March 15, 2021
Cardiovascular Harm From Egg Yolk and Meat: More Than Just Cholesterol and Saturated FatJ David Spence, Korbua Kristie Srichaikul, David J A Jenkins
Journal of the American College of Nutrition|March 18, 2010
First International Congress on Science in Nutrition, Rome, Italy, March 7-8. Introduction by guest editorsCyril W C Kendall, Amin Esfahani, David J A Jenkins
The Proceedings of the Nutrition Society|December 9, 2009
Session 4: CVD, diabetes and cancer: A dietary portfolio for management and prevention of heart diseaseAmin Esfahani, David J A Jenkins, Cyril W C Kendall
Vox Sanguinis|January 1, 1986
Interdonor incompatibility due to anti-Kell antibody undetectable by automated antibody screeningN C West, J A Jenkins, B R Johnston, et al.
Nature|February 24, 2012
Sugar: fruit fructose is still healthyJohn L Sievenpiper, Russell J de Souza, David J A Jenkins
Journal of Molecular Biology|December 25, 1975
The low resolution structure analysis of an acid proteinase from Endothia parasiticaJ A Jenkins, T L Blundell, I J Tickle, et al.
Journal of Nutrigenetics and Nutrigenomics|September 25, 2009
Nutritional determinants of the metabolic syndromeAndrea R Josse, David J A Jenkins, Cyril W C Kendall
Biochemical Society Transactions|January 1, 1977
The structure at 0.3nm (3A) resolution of the acid proteinase from Endothia parasitica [proceedings]J A Jenkins, I J Tickle, T Sewell, et al.
Pageof 33

Showing results (31-40 of 328) with videos related to

Sort By:
Pageof 33
Atherosclerosis|August 14, 2012
Egg yolk consumption and carotid plaqueJ David Spence, David J A Jenkins, Jean Davignon
Annals of Internal Medicine|May 4, 2005
Diet and cholesterol reductionDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie
Journal of the American Heart Association|March 15, 2021
Cardiovascular Harm From Egg Yolk and Meat: More Than Just Cholesterol and Saturated FatJ David Spence, Korbua Kristie Srichaikul, David J A Jenkins
Journal of the American College of Nutrition|March 18, 2010
First International Congress on Science in Nutrition, Rome, Italy, March 7-8. Introduction by guest editorsCyril W C Kendall, Amin Esfahani, David J A Jenkins
The Proceedings of the Nutrition Society|December 9, 2009
Session 4: CVD, diabetes and cancer: A dietary portfolio for management and prevention of heart diseaseAmin Esfahani, David J A Jenkins, Cyril W C Kendall
Vox Sanguinis|January 1, 1986
Interdonor incompatibility due to anti-Kell antibody undetectable by automated antibody screeningN C West, J A Jenkins, B R Johnston, et al.
Nature|February 24, 2012
Sugar: fruit fructose is still healthyJohn L Sievenpiper, Russell J de Souza, David J A Jenkins
Journal of Molecular Biology|December 25, 1975
The low resolution structure analysis of an acid proteinase from Endothia parasiticaJ A Jenkins, T L Blundell, I J Tickle, et al.
Journal of Nutrigenetics and Nutrigenomics|September 25, 2009
Nutritional determinants of the metabolic syndromeAndrea R Josse, David J A Jenkins, Cyril W C Kendall
Biochemical Society Transactions|January 1, 1977
The structure at 0.3nm (3A) resolution of the acid proteinase from Endothia parasitica [proceedings]J A Jenkins, I J Tickle, T Sewell, et al.
Pageof 33