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Cancer Letters
|
July 5, 2008
Nutrition and cancer: essential elements for a roadmap
J A Milner
Nutrition Reviews
|
November 1, 1996
Garlic: its anticarcinogenic and antitumorigenic properties
J A Milner
The Journal of Nutrition
|
August 1, 1979
Assessment of the essentiality of methionine, threonine, tryptophan, histidine and isoleucine in immature dogs
J A Milner
Boletin De La Asociacion Medica De Puerto Rico
|
June 1, 1986
Dietary antioxidants and cancer
J A Milner
Federation Proceedings
|
June 1, 1985
Effect of selenium on virally induced and transplantable tumor models
J A Milner
The Journal of Nutrition
|
April 1, 1985
Metabolic aberrations associated with arginine deficiency
J A Milner
The American Journal of Clinical Nutrition
|
June 6, 2000
Functional foods: the US perspective
J A Milner
The American Journal of Clinical Nutrition
|
June 6, 2000
Summary
J A Milner
The British Journal of Nutrition
|
December 24, 2002
Functional foods and health: a US perspective
J A Milner
The Journal of Nutrition
|
August 31, 2004
Molecular targets for bioactive food components
J A Milner
Page
of 14
Search research articles
Search
Showing results (11-20 of 134) with videos related to
Sort By:
Page
of 14
Cancer Letters
|
July 5, 2008
Nutrition and cancer: essential elements for a roadmap
J A Milner
Nutrition Reviews
|
November 1, 1996
Garlic: its anticarcinogenic and antitumorigenic properties
J A Milner
The Journal of Nutrition
|
August 1, 1979
Assessment of the essentiality of methionine, threonine, tryptophan, histidine and isoleucine in immature dogs
J A Milner
Boletin De La Asociacion Medica De Puerto Rico
|
June 1, 1986
Dietary antioxidants and cancer
J A Milner
Federation Proceedings
|
June 1, 1985
Effect of selenium on virally induced and transplantable tumor models
J A Milner
The Journal of Nutrition
|
April 1, 1985
Metabolic aberrations associated with arginine deficiency
J A Milner
The American Journal of Clinical Nutrition
|
June 6, 2000
Functional foods: the US perspective
J A Milner
The American Journal of Clinical Nutrition
|
June 6, 2000
Summary
J A Milner
The British Journal of Nutrition
|
December 24, 2002
Functional foods and health: a US perspective
J A Milner
The Journal of Nutrition
|
August 31, 2004
Molecular targets for bioactive food components
J A Milner
Page
of 14