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J A Moses

Showing results (71-80 of 102) with videos related to

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Archives of General Psychiatry|July 1, 1982
Computed tomography in schizophrenics and normal volunteers. I. Fluid volumeT L Jernigan, L M Zatz, J A Moses, et al.
Journal of Environmental Management|April 29, 2025
Unlocking the potential of parboiled rice mill effluent: From microalgae cultivation to bioelectricity production for sustainable developmentK Sandhya, C K Sunil, J A Moses, et al.
Journal of Psychiatric Research|July 1, 1996
Comparison of cognitive performance in RDC-diagnosed schizoaffective and schizophrenic patients with the Luria-Nebraska Neuropsychological BatteryL S Miller, T Swanson-Green, J A Moses, et al.
The International Journal of Neuroscience|January 1, 1981
Neuropsychological deficits in early, middle, and late stage Huntington's disease as measured by the Luria-Nebraska Neuropsychological BatteryJ A Moses, C J Golden, P A Berger, et al.
The Journal of Nervous and Mental Disease|October 11, 1992
Season of birth and neuropsychological impairment in schizophreniaW O Faustman, M A Bono, J A Moses, et al.
Archives of Clinical Neuropsychology : the Official Journal of the National Academy of Neuropsychologists|January 1, 1992
Revised norms and decision rules for the Luria-Nebraska Neuropsychological Battery, Form IIJ A Moses, B K Schefft, J L Wong, et al.
Probiotics and Antimicrobial Proteins|April 27, 2021
Targeted Delivery of Probiotics: Perspectives on Research and CommercializationK S Yoha, Sundus Nida, Sayantani Dutta, et al.
Food & Function|November 19, 2020
Synergistic potential of nutraceuticals: mechanisms and prospects for futuristic medicineM Maria Leena, M Gnana Silvia, K Vinitha, et al.
Journal of Consulting and Clinical Psychology|December 1, 1981
Correlation of the Luria-Nebraska Neuropsychological Battery with the WAISS E McKay, C J Golden, J A Moses, et al.
Food Chemistry|June 19, 2022
Co-electrospun-electrosprayed ethyl cellulose-gelatin nanocomposite pH-sensitive membrane for food quality applicationsV Amal Nath, Raja Vijayakumar, M Maria Leena, et al.
Pageof 11

Showing results (71-80 of 102) with videos related to

Sort By:
Pageof 11
Archives of General Psychiatry|July 1, 1982
Computed tomography in schizophrenics and normal volunteers. I. Fluid volumeT L Jernigan, L M Zatz, J A Moses, et al.
Journal of Environmental Management|April 29, 2025
Unlocking the potential of parboiled rice mill effluent: From microalgae cultivation to bioelectricity production for sustainable developmentK Sandhya, C K Sunil, J A Moses, et al.
Journal of Psychiatric Research|July 1, 1996
Comparison of cognitive performance in RDC-diagnosed schizoaffective and schizophrenic patients with the Luria-Nebraska Neuropsychological BatteryL S Miller, T Swanson-Green, J A Moses, et al.
The International Journal of Neuroscience|January 1, 1981
Neuropsychological deficits in early, middle, and late stage Huntington's disease as measured by the Luria-Nebraska Neuropsychological BatteryJ A Moses, C J Golden, P A Berger, et al.
The Journal of Nervous and Mental Disease|October 11, 1992
Season of birth and neuropsychological impairment in schizophreniaW O Faustman, M A Bono, J A Moses, et al.
Archives of Clinical Neuropsychology : the Official Journal of the National Academy of Neuropsychologists|January 1, 1992
Revised norms and decision rules for the Luria-Nebraska Neuropsychological Battery, Form IIJ A Moses, B K Schefft, J L Wong, et al.
Probiotics and Antimicrobial Proteins|April 27, 2021
Targeted Delivery of Probiotics: Perspectives on Research and CommercializationK S Yoha, Sundus Nida, Sayantani Dutta, et al.
Food & Function|November 19, 2020
Synergistic potential of nutraceuticals: mechanisms and prospects for futuristic medicineM Maria Leena, M Gnana Silvia, K Vinitha, et al.
Journal of Consulting and Clinical Psychology|December 1, 1981
Correlation of the Luria-Nebraska Neuropsychological Battery with the WAISS E McKay, C J Golden, J A Moses, et al.
Food Chemistry|June 19, 2022
Co-electrospun-electrosprayed ethyl cellulose-gelatin nanocomposite pH-sensitive membrane for food quality applicationsV Amal Nath, Raja Vijayakumar, M Maria Leena, et al.
Pageof 11