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Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry|March 3, 2025
Cryogenic Electron Microscopy Informed Molecular Dynamics Simulations to Investigate the Disulfide Hydrogel Self-AssemblyYuanming Song, Zhaoxu Li, Justin T Mulvey, et al.
Nutrition Reviews|September 27, 2024
Exhaustive Search of Dietary Intake Biomarkers as Objective Tools for Personalized Nutrimetabolomics and Precision Nutrition ImplementationVictor de la O, Edwin Fernández-Cruz, Alberto Valdés, et al.
The American Journal of Clinical Nutrition|April 11, 2008
Influence of moderate energy restriction and seafood consumption on bone turnover in overweight young adultsAlice J Lucey, George K Paschos, Kevin D Cashman, et al.
International Journal of Molecular Sciences|September 10, 2021
Effects of Cardiolipin on the Conformational Dynamics of Membrane-Anchored Bcl-xLVivek Tyagi, Victor Vasquez-Montes, J Alfredo Freites, et al.
Journal of Neuroscience Research|September 17, 2004
Alpha-amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid receptors signaling complexes in Bergmann gliaAlejandro Millán, José Antonio Arias-Montaño, J Alfredo Méndez, et al.
Chronobiology International|September 26, 2012
CLOCK, PER2 and BMAL1 DNA methylation: association with obesity and metabolic syndrome characteristics and monounsaturated fat intakeFermín I Milagro, Purificación Gómez-Abellán, Javier Campión, et al.
Acta Cirurgica Brasileira|August 2, 2012
Cryopreserved tracheal segments: a new tool for bench surgical training in thoracic surgeryAvelina Sotres-Vega, Jaime Villalba-Caloca, Farid Ramirez-Zamora, et al.
Annals of Nutrition & Metabolism|July 12, 2005
Association of UCP3 gene -55C>T polymorphism and obesity in a Spanish populationAlvaro Alonso, Amelia Martí, María Soledad Corbalán, et al.
Biofactors (Oxford, England)|August 12, 2024
Comparative effects of viable Lactobacillus rhamnosus GG and its heat-inactivated paraprobiotic in the prevention of high-fat high-fructose diet-induced non-alcoholic fatty liver disease in ratsLaura Isabel Arellano-García, Iñaki Milton-Laskibar, J Alfredo Martínez, et al.
European Journal of Nutrition|April 5, 2013
Different postprandial acute response in healthy subjects to three strawberry jams varying in carbohydrate and antioxidant content: a randomized, crossover trialIdoia Ibero-Baraibar, Marta Cuervo, Santiago Navas-Carretero, et al.
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