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European Journal of Nutrition|November 30, 2021
Factors associated with successful dietary changes in an energy-reduced Mediterranean diet intervention: a longitudinal analysis in the PREDIMED-Plus trialCesar I Fernandez-Lazaro, Estefanía Toledo, Pilar Buil-Cosiales, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 2, 2021
Longitudinal changes in adherence to the portfolio and DASH dietary patterns and cardiometabolic risk factors in the PREDIMED-Plus studyAndrea J Glenn, Pablo Hernández-Alonso, Cyril W C Kendall, et al.
Aging and Disease|August 9, 2024
COVID-19 and Cognitive Decline in Older Adults with High-Cardiovascular Risk: A Post Hoc AnalysisSangeetha Shyam, Carlos Gómez-Martínez, Jiaqi Ni, et al.
European Journal of Nutrition|April 3, 2022
Prospective associations between a priori dietary patterns adherence and kidney function in an elderly Mediterranean population at high cardiovascular riskCristina Valle-Hita, Andrés Díaz-López, Nerea Becerra-Tomás, et al.
Scientific Reports|April 23, 2021
Consumption of caffeinated beverages and kidney function decline in an elderly Mediterranean population with metabolic syndromeAndrés Díaz-López, Indira Paz-Graniel, Verónica Ruiz, et al.
Environmental Research|March 27, 2023
Dietary intake of polychlorinated dibenzo-p-dioxins and furans, adiposity and obesity statusNadine Khoury, María Ángeles Martínez, Indira Paz-Graniel, et al.
Journal of Alzheimer'S Disease : JAD|September 4, 2023
Two-Year Changes in Physical Activity and Concurrent Changes in Cognitive Function in a Cohort of Adults with Metabolic SyndromeTeresa Rognoni, Marta Fernández-Matarrubia, Miguel Ángel Martinez-González, et al.
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