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Annals of Medicine|June 1, 1989
Dose-response relationships in blood lipids during moderate freshwater fish dietO O Hänninen, J J Agren, M V Laitinen, et al.Lipids|July 1, 1997
Incorporation of n-3 fatty acids into plasma lipid fractions, and erythrocyte membranes and platelets during dietary supplementation with fish, fish oil, and docosahexaenoic acid-rich oil among healthy young menH M Vidgren, J J Agren, U Schwab, et al.Nutrition and Cancer|January 1, 1995
Fatty acid composition of breast adipose tissue in breast cancer patients and in patients with benign breast diseaseZ R Zhu, J Agren, S Männistö, et al.The American Journal of Clinical Nutrition|June 1, 1994
Effects of two high-fat diets with different fatty acid compositions on glucose and lipid metabolism in healthy young womenM Uusitupa, U Schwab, S Mäkimattila, et al.Lipids|October 1, 1988
Boreal freshwater fish diet modifies the plasma lipids and prostanoids and membrane fatty acids in manJ J Agren, O Hänninen, M Laitinen, et al.European Journal of Clinical Nutrition|January 18, 2007
Moderate increase in dietary sucrose does not influence fasting or postprandial serum lipids regardless of the presence of apolipoprotein E2 allele in healthy subjectsA T Erkkilä, U S Schwab, J J Agren, et al.European Journal of Clinical Nutrition|November 1, 1996
Fish diet, fish oil and docosahexaenoic acid rich oil lower fasting and postprandial plasma lipid levelsJ J Agren, O Hänninen, A Julkunen, et al.Clinical Pharmacology and Therapeutics|October 8, 1999
The effect of orlistat on the fatty acid composition of serum lipid fractions in obese subjectsH M Vidgren, J J Agren, R S Valve, et al.Atherosclerosis|January 3, 2006
Endothelial function in hypercholesterolemic subjects: Effects of plant stanol and sterol estersMaarit Hallikainen, Tiina Lyyra-Laitinen, Tomi Laitinen, et al.Journal of Cardiovascular Risk|October 1, 1994
Univalent cation fluxes in human erythrocytes from individuals with low or normal sodium intakeS N Orlov, J J Agren, O O Hänninen, et al.Pageof 5