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Journal of Agricultural and Food Chemistry|June 27, 2002
Myoglobin-induced lipid oxidation. A reviewCaroline P Baron, Henrik J Andersen
Perception & Psychophysics|June 1, 1993
Limits of focused attention in three-dimensional spaceG J Andersen, A F Kramer
The Journal of Laryngology and Otology|September 1, 1985
Squamous odontogenic tumour: review of the literature and a new caseS Kristensen, J Andersen, P Jacobsen
Acta Psychologica|August 1, 1981
Perceived relative depth from velocity gradients: a modelM L Braunstein, G J Andersen
Journal of Natural Products|September 27, 2005
Avrainvilloside, a 6-deoxy-6-aminoglucoglycerolipid from the green alga Avrainvillea nigricansRaymond J Andersen, Orazio Taglialatela-Scafati
The Journal of the Acoustical Society of America|February 12, 2009
Helmholtz-like resonators for thermoacoustic prime moversBonnie J Andersen, Orest G Symko
Archives of Orthopaedic and Trauma Surgery|January 1, 1990
Tibial hypo-/aplasia with preaxial syn- and polydactylyH J Andersen, A K Hansen
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